Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in India
India: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) was 147.91 in 2025. ◆ Volatile
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in India, 1991–2025
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for chillies and peppers, green (capsicum spp. and pimenta spp.) in India is 147.91, measured in 2025. That is the highest value across all 35 years on record.
Compared with earlier readings it is up 4.1% on the previous year and up 47.4% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) in India peaked at 147.91 in 2025 and was at its lowest, 16.88, in 1992.
India ranks 43rd of 102 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in India, year by year
| Year | Value | Change |
|---|---|---|
| 1991 | 22.28 | — |
| 1992 | 16.88 | -24.2% |
| 1993 | 20.72 | +22.7% |
| 1994 | 29.66 | +43.1% |
| 1995 | 22.76 | -23.3% |
| 1996 | 32.66 | +43.5% |
| 1997 | 30.32 | -7.2% |
| 1998 | 48.38 | +59.6% |
| 1999 | 57.51 | +18.9% |
| 2000 | 35.79 | -37.8% |
| 2001 | 35.27 | -1.5% |
| 2002 | 40.83 | +15.8% |
| 2003 | 39.83 | -2.4% |
| 2004 | 42.21 | +6.0% |
| 2005 | 45.95 | +8.9% |
| 2006 | 48.94 | +6.5% |
| 2007 | 60.15 | +22.9% |
| 2008 | 59.31 | -1.4% |
| 2009 | 65.52 | +10.5% |
| 2010 | 77.14 | +17.7% |
| 2011 | 84.12 | +9.0% |
| 2012 | 91.28 | +8.5% |
| 2013 | 87.32 | -4.3% |
| 2014 | 94.65 | +8.4% |
| 2015 | 100.36 | +6.0% |
| 2016 | 104.99 | +4.6% |
| 2017 | 110.08 | +4.8% |
| 2018 | 109.77 | -0.3% |
| 2019 | 122.57 | +11.7% |
| 2020 | 119.85 | -2.2% |
| 2021 | 126.69 | +5.7% |
| 2022 | 129.59 | +2.3% |
| 2023 | 129.54 | -0.0% |
| 2024 | 142.02 | +9.6% |
| 2025 | 147.91 | +4.1% |
India compared with similar countries
- India's 147.91 is above the median for lower middle income countries, which is 138.49, 1.1× the median. (17 countries reporting)
- India's 147.91 is above the median for South Asia, which is 137.31, 1.1× the median. (6 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 31.24 | 16.88 | 57.51 | 9 |
| 2000s | 47.38 | 35.27 | 65.52 | 10 |
| 2010s | 98.23 | 77.14 | 122.57 | 10 |
| 2020s | 132.6 | 119.85 | 147.91 | 6 |
Countries ranked near India
More economy & growth data for India
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 5.66 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 6.5 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 35.69 billion BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.009 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 24.38 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 39.10 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual 44.06 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0099 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 26.71 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 8.87 % change on previous year (2025)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) in India?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) in India was 147.91 in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in India?
- The highest recorded value was 147.91 in 2025.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in India?
- The lowest recorded value was 16.88 in 1992.
- How does India rank for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- India ranks 43rd out of 102 countries with data for 2025.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) rising or falling in India?
- Over the last ten years it is up 47.4%. The long-run trend across the full record is volatile.
- Where does this India data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.