Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Israel
Israel: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) was 144.11 in 2025. ▲ Rising
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Israel, 1991–2025
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for chillies and peppers, green (capsicum spp. and pimenta spp.) in Israel is 144.11, measured in 2025.
That represents a change of up 6.0% on the previous year and up 32.1% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) in Israel peaked at 160.49 in 2007 and was at its lowest, 25.97, in 1991.
Israel ranks 46th of 102 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 35 years of available data.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Israel, year by year
| Year | Value | Change |
|---|---|---|
| 1991 | 25.97 | — |
| 1992 | 30.25 | +16.5% |
| 1993 | 34.61 | +14.4% |
| 1994 | 42.7 | +23.4% |
| 1995 | 39.57 | -7.3% |
| 1996 | 53.72 | +35.8% |
| 1997 | 61.6 | +14.7% |
| 1998 | 75.45 | +22.5% |
| 1999 | 62.26 | -17.5% |
| 2000 | 78.37 | +25.9% |
| 2001 | 84.47 | +7.8% |
| 2002 | 82.64 | -2.2% |
| 2003 | 90.69 | +9.7% |
| 2004 | 136.6 | +50.6% |
| 2005 | 130.92 | -4.2% |
| 2006 | 126.53 | -3.4% |
| 2007 | 160.49 | +26.8% |
| 2008 | 122.02 | -24.0% |
| 2009 | 79.88 | -34.5% |
| 2010 | 80.23 | +0.4% |
| 2011 | 82.12 | +2.4% |
| 2012 | 111.9 | +36.3% |
| 2013 | 91 | -18.7% |
| 2014 | 95.28 | +4.7% |
| 2015 | 109.07 | +14.5% |
| 2016 | 95.64 | -12.3% |
| 2017 | 107.27 | +12.2% |
| 2018 | 95.08 | -11.4% |
| 2019 | 107.24 | +12.8% |
| 2020 | 112.2 | +4.6% |
| 2021 | 96.44 | -14.0% |
| 2022 | 121.32 | +25.8% |
| 2023 | 127.68 | +5.2% |
| 2024 | 135.89 | +6.4% |
| 2025 | 144.11 | +6.0% |
Israel compared with similar countries
- Israel's 144.11 is above the median for high income countries, which is 119.54, 1.2× the median. (38 countries reporting)
- Israel's 144.11 is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 144.11, 1.0× the median. (13 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 47.35 | 25.97 | 75.45 | 9 |
| 2000s | 109.26 | 78.37 | 160.49 | 10 |
| 2010s | 97.48 | 80.23 | 111.9 | 10 |
| 2020s | 122.94 | 96.44 | 144.11 | 6 |
Countries ranked near Israel
More economy & growth data for Israel
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 2.14 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 3.56 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 14.47 billion BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0237 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 1,429 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 26.22 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual 77.45 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0429 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 2,590 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 6.96 % change on previous year (2025)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) in Israel?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) in Israel was 144.11 in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Israel?
- The highest recorded value was 160.49 in 2007.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Israel?
- The lowest recorded value was 25.97 in 1991.
- How does Israel rank for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Israel ranks 46th out of 102 countries with data for 2025.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) rising or falling in Israel?
- Over the last ten years it is up 32.1%. The long-run trend across the full record is rising.
- Where does this Israel data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.