Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw in Algeria
Algeria: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw was 74,000 SLC in 2009. ▲ Rising
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw in Algeria, 2002–2009
Source: Food and Agriculture Organization of the United Nations. Measured in SLC.
Analysis
The most recent figure for chillies and peppers, dry (capsicum spp., pimenta spp.), raw in Algeria is 74,000 SLC, measured in 2009. That is the highest value across all 8 years on record.
The figure is up 8.8% on the previous year and up 60.9% over ten years.
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw in Algeria, year by year
| Year | SLC | Change |
|---|---|---|
| 2002 | 46,000 SLC | — |
| 2003 | 54,000 SLC | +17.4% |
| 2004 | 46,000 SLC | -14.8% |
| 2005 | 62,000 SLC | +34.8% |
| 2006 | 69,000 SLC | +11.3% |
| 2007 | 67,000 SLC | -2.9% |
| 2008 | 68,000 SLC | +1.5% |
| 2009 | 74,000 SLC | +8.8% |
Algeria compared with similar countries
- Algeria's 74,000 SLC is below the median for upper middle income countries, which is 78,079 SLC, 95% of the median. (6 countries reporting)
Countries ranked near Algeria
More economy & growth data for Algeria
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 0.9727 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 2.12 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 264,865 BoP, current US$ (2024)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0 BoP, current US$ per US$ of GDP (2024)
- Foreign direct investment, net outflows (BoP, current US$), per capita 0.0057 BoP, current US$ per person (2024)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 1.23 billion BoP, current US$ (2024)
- Foreign direct investment, net inflows (BoP, current US$), annual 0.9906 % change on previous year (2024)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0046 BoP, current US$ per US$ of GDP (2024)
- Foreign direct investment, net inflows (BoP, current US$), per capita 26.2 BoP, current US$ per person (2024)
- Total reserves (includes gold, current US$), annual growth rate -12.66 % change on previous year (2025)
Frequently asked questions
- What is chillies and peppers, dry (capsicum spp., pimenta spp.), raw in Algeria?
- Chillies and peppers, dry (capsicum spp., pimenta spp.), raw in Algeria was 74,000 SLC in 2009, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, dry (capsicum spp., pimenta spp.), raw recorded in Algeria?
- The highest recorded value was 74,000 SLC in 2009.
- What is the lowest chillies and peppers, dry (capsicum spp., pimenta spp.), raw recorded in Algeria?
- The lowest recorded value was 46,000 SLC in 2002.
- How does Algeria rank for chillies and peppers, dry (capsicum spp., pimenta spp.), raw?
- Algeria ranks 10th out of 18 countries with data for 2009.
- Is chillies and peppers, dry (capsicum spp., pimenta spp.), raw rising or falling in Algeria?
- Over the last ten years it is up 60.9%. The long-run trend across the full record is rising.
- Where does this Algeria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.