Vulnerability score, Food in Uruguay

Uruguay: Vulnerability score, Food was 0.3652 in 2024. ▬ Flat

Latest (2024)
0.3652
Change on year
unchanged
World rank
141st
of 189 countries
All-time high
0.3664
in 2020
All-time low
0.3554
in 2015
Years of data
10
2015–2024

Vulnerability score, Food in Uruguay, 2015–2024

00.10.20.30.42015201920242015: 0.3552016: 0.3562017: 0.3582018: 0.3632019: 0.3632020: 0.3662021: 0.3612022: 0.3592023: 0.3652024: 0.365

Source: International Monetary Fund.

Analysis

Uruguay recorded 0.3652 for vulnerability score, food in 2024.

That represents a change of up 2.8% over ten years.

Over the whole period, vulnerability score, food in Uruguay peaked at 0.3664 in 2020 and was at its lowest, 0.3554, in 2015.

That places Uruguay 141st out of 189 countries with data for 2024, putting it in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.3588 0.3554 0.363 5
2020s 0.3633 0.3586 0.3664 5

Countries ranked near Uruguay

  1. 138 Australia 0.3756 compare
  2. 139 Kyrgyz Republic 0.3683 compare
  3. 140 Armenia, Republic of 0.3679 compare
  4. 142 Georgia 0.3608 compare
  5. 143 Korea, Democratic People's Republic of 0.3599 compare
  6. 144 Marshall Islands, Republic of the 0.3582 compare

See the full ranking of 189 places →

More economy & growth data for Uruguay

All data for Uruguay →

Frequently asked questions

What is vulnerability score, food in Uruguay?
Vulnerability score, food in Uruguay was 0.3652 in 2024, according to International Monetary Fund.
What is the highest vulnerability score, food recorded in Uruguay?
The highest recorded value was 0.3664 in 2020.
What is the lowest vulnerability score, food recorded in Uruguay?
The lowest recorded value was 0.3554 in 2015.
How does Uruguay rank for vulnerability score, food?
Uruguay ranks 141st out of 189 countries with data for 2024.
Is vulnerability score, food rising or falling in Uruguay?
Over the last ten years it is up 2.8%. The long-run trend across the full record is flat.
Where does this Uruguay data come from?
The figures come from International Monetary Fund, published as part of Vulnerability score, Food. Statizoid updates them automatically from the source API.

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Vulnerability score, Food in Uruguay. Statizoid, drawing on International Monetary Fund. Retrieved 19 August 2026, from https://economy.statizoid.com/stat/vulnerability-score-food/uruguay/

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About this data

Indicator
Vulnerability score, Food
Source
International Monetary Fund
Licence
IMF Terms and Conditions (attribution required)
Coverage
189 places, 1,890 data points, 2015–2024
Last refreshed

The ND-GAIN index is a global free open-source index, that measures a country’s current vulnerability to climate disruptions and assesses a country’s readiness to leverage private and public sector investment for adaptive actions. The IMF-adapted ND-GAIN index is an adaptation of the original index, adjusted by IMF staff to replace the Doing Business (DB) Index, used as source data in the original ND-GAIN, because the DB database has been discontinued by the World Bank in 2020 and it is no longer allowed in IMF work. The IMF-adapted ND-GAIN is an interim solution offered by IMF staff until the ND-GAIN compilers will review the methodology and replace the DB index.