Vulnerability score, Food in Georgia

Georgia: Vulnerability score, Food was 0.3608 in 2024. ▬ Flat

Latest (2024)
0.3608
Change on year
unchanged
World rank
142nd
of 189 countries
All-time high
0.3775
in 2017
All-time low
0.3606
in 2021
Years of data
10
2015–2024

Vulnerability score, Food in Georgia, 2015–2024

00.10.20.30.42015201920242015: 0.3712016: 0.3772017: 0.3772018: 0.3752019: 0.3752020: 0.3672021: 0.3612022: 0.3642023: 0.3612024: 0.361

Source: International Monetary Fund.

Analysis

Georgia recorded 0.3608 for vulnerability score, food in 2024.

Compared with earlier readings it is down 2.8% over ten years.

Over the whole period, vulnerability score, food in Georgia peaked at 0.3775 in 2017 and was at its lowest, 0.3606, in 2021.

That places Georgia 142nd out of 189 countries with data for 2024, putting it in the bottom quarter.

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.3749 0.3711 0.3775 5
2020s 0.3625 0.3606 0.3667 5

Countries ranked near Georgia

  1. 139 Kyrgyz Republic 0.3683 compare
  2. 140 Armenia, Republic of 0.3679 compare
  3. 141 Uruguay 0.3652 compare
  4. 143 Korea, Democratic People's Republic of 0.3599 compare
  5. 144 Marshall Islands, Republic of the 0.3582 compare
  6. 145 Qatar 0.3575 compare

See the full ranking of 189 places →

More economy & growth data for Georgia

All data for Georgia →

Frequently asked questions

What is vulnerability score, food in Georgia?
Vulnerability score, food in Georgia was 0.3608 in 2024, according to International Monetary Fund.
What is the highest vulnerability score, food recorded in Georgia?
The highest recorded value was 0.3775 in 2017.
What is the lowest vulnerability score, food recorded in Georgia?
The lowest recorded value was 0.3606 in 2021.
How does Georgia rank for vulnerability score, food?
Georgia ranks 142nd out of 189 countries with data for 2024.
Is vulnerability score, food rising or falling in Georgia?
Over the last ten years it is down 2.8%. The long-run trend across the full record is flat.
Where does this Georgia data come from?
The figures come from International Monetary Fund, published as part of Vulnerability score, Food. Statizoid updates them automatically from the source API.

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Vulnerability score, Food in Georgia. Statizoid, drawing on International Monetary Fund. Retrieved 19 August 2026, from https://economy.statizoid.com/stat/vulnerability-score-food/georgia/

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About this data

Indicator
Vulnerability score, Food
Source
International Monetary Fund
Licence
IMF Terms and Conditions (attribution required)
Coverage
189 places, 1,890 data points, 2015–2024
Last refreshed

The ND-GAIN index is a global free open-source index, that measures a country’s current vulnerability to climate disruptions and assesses a country’s readiness to leverage private and public sector investment for adaptive actions. The IMF-adapted ND-GAIN index is an adaptation of the original index, adjusted by IMF staff to replace the Doing Business (DB) Index, used as source data in the original ND-GAIN, because the DB database has been discontinued by the World Bank in 2020 and it is no longer allowed in IMF work. The IMF-adapted ND-GAIN is an interim solution offered by IMF staff until the ND-GAIN compilers will review the methodology and replace the DB index.