Vulnerability score, Food in Cyprus

Cyprus: Vulnerability score, Food was 0.3257 in 2024. ▲ Rising

Latest (2024)
0.3257
Change on year
unchanged
World rank
152nd
of 189 countries
All-time high
0.329
in 2022
All-time low
0.3078
in 2016
Years of data
10
2015–2024

Vulnerability score, Food in Cyprus, 2015–2024

00.10.20.32015201920242015: 0.3192016: 0.3082017: 0.3112018: 0.3132019: 0.3152020: 0.3152021: 0.3242022: 0.3292023: 0.3262024: 0.326

Source: International Monetary Fund.

Analysis

Cyprus recorded 0.3257 for vulnerability score, food in 2024.

The figure is up 2.0% over ten years.

Over the whole period, vulnerability score, food in Cyprus peaked at 0.329 in 2022 and was at its lowest, 0.3078, in 2016.

That places Cyprus 152nd out of 189 countries with data for 2024, putting it in the bottom quarter.

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.3132 0.3078 0.3193 5
2020s 0.324 0.3152 0.329 5

Countries ranked near Cyprus

  1. 149 Türkiye 0.3368 compare
  2. 150 Hungary 0.3345 compare
  3. 151 Costa Rica 0.3278 compare
  4. 153 Greece 0.3239 compare
  5. 154 Spain 0.3219 compare
  6. 155 Italy 0.3203 compare

See the full ranking of 189 places →

More economy & growth data for Cyprus

All data for Cyprus →

Frequently asked questions

What is vulnerability score, food in Cyprus?
Vulnerability score, food in Cyprus was 0.3257 in 2024, according to International Monetary Fund.
What is the highest vulnerability score, food recorded in Cyprus?
The highest recorded value was 0.329 in 2022.
What is the lowest vulnerability score, food recorded in Cyprus?
The lowest recorded value was 0.3078 in 2016.
How does Cyprus rank for vulnerability score, food?
Cyprus ranks 152nd out of 189 countries with data for 2024.
Is vulnerability score, food rising or falling in Cyprus?
Over the last ten years it is up 2.0%. The long-run trend across the full record is rising.
Where does this Cyprus data come from?
The figures come from International Monetary Fund, published as part of Vulnerability score, Food. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 10 observations, free to reuse under IMF Terms and Conditions (attribution required).

Share, cite or embed this page

Cite this page

Vulnerability score, Food in Cyprus. Statizoid, drawing on International Monetary Fund. Retrieved 20 August 2026, from https://economy.statizoid.com/stat/vulnerability-score-food/cyprus/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under IMF Terms and Conditions (attribution required); please keep the attribution.

<a href="https://economy.statizoid.com/stat/vulnerability-score-food/cyprus/">Vulnerability score, Food in Cyprus</a> — Statizoid

About this data

Indicator
Vulnerability score, Food
Source
International Monetary Fund
Licence
IMF Terms and Conditions (attribution required)
Coverage
189 places, 1,890 data points, 2015–2024
Last refreshed

The ND-GAIN index is a global free open-source index, that measures a country’s current vulnerability to climate disruptions and assesses a country’s readiness to leverage private and public sector investment for adaptive actions. The IMF-adapted ND-GAIN index is an adaptation of the original index, adjusted by IMF staff to replace the Doing Business (DB) Index, used as source data in the original ND-GAIN, because the DB database has been discontinued by the World Bank in 2020 and it is no longer allowed in IMF work. The IMF-adapted ND-GAIN is an interim solution offered by IMF staff until the ND-GAIN compilers will review the methodology and replace the DB index.