Vegetable consumption per capita in Honduras

Honduras: Vegetable consumption per capita was 35.73 kilograms per year per capita in 2023. ▲ Rising

Latest (2023)
35.73 kilograms per year per capita
Change on year
down 12.3%
World rank
166th
of 191 countries
All-time high
56.95 kilograms per year per capita
in 2011
All-time low
15.38 kilograms per year per capita
in 1962
Years of data
63
1961–2023

Vegetable consumption per capita in Honduras, 1961–2023

2030405060196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.

Analysis

In 2023, vegetable consumption per capita in Honduras stood at 35.73 kilograms per year per capita.

The figure is down 12.3% on the previous year and down 31.8% over ten years.

Over the whole period, vegetable consumption per capita in Honduras peaked at 56.95 kilograms per year per capita in 2011 and was at its lowest, 15.38 kilograms per year per capita, in 1962.

That places Honduras 166th out of 191 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 63 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 16.13 kilograms per year per capita 15.38 kilograms per year per capita 17.81 kilograms per year per capita 9
1970s 18.57 kilograms per year per capita 17.11 kilograms per year per capita 19.86 kilograms per year per capita 10
1980s 22.54 kilograms per year per capita 19.8 kilograms per year per capita 24.93 kilograms per year per capita 10
1990s 32.73 kilograms per year per capita 26.11 kilograms per year per capita 42.45 kilograms per year per capita 10
2000s 40.03 kilograms per year per capita 29.55 kilograms per year per capita 52.03 kilograms per year per capita 10
2010s 39.78 kilograms per year per capita 29.09 kilograms per year per capita 56.95 kilograms per year per capita 10
2020s 36.45 kilograms per year per capita 34.5 kilograms per year per capita 40.75 kilograms per year per capita 4

Countries ranked near Honduras

  1. 163 Saint Kitts and Nevis 36.03 kilograms per year per capita compare
  2. 164 Burundi 35.94 kilograms per year per capita compare
  3. 165 Cambodia 35.86 kilograms per year per capita compare
  4. 167 Sao Tome and Principe 32.02 kilograms per year per capita compare
  5. 168 Eswatini 31.78 kilograms per year per capita compare
  6. 169 Cote d'Ivoire 31.33 kilograms per year per capita compare

See the full ranking of 192 places →

More economy & growth data for Honduras

All data for Honduras →

Frequently asked questions

What is vegetable consumption per capita in Honduras?
Vegetable consumption per capita in Honduras was 35.73 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest vegetable consumption per capita recorded in Honduras?
The highest recorded value was 56.95 kilograms per year per capita in 2011.
What is the lowest vegetable consumption per capita recorded in Honduras?
The lowest recorded value was 15.38 kilograms per year per capita in 1962.
How does Honduras rank for vegetable consumption per capita?
Honduras ranks 166th out of 191 countries with data for 2023.
Is vegetable consumption per capita rising or falling in Honduras?
Over the last ten years it is down 31.8%. The long-run trend across the full record is rising.
Where does this Honduras data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Vegetable consumption per capita. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under CC BY 4.0 (Our World in Data).

About this data

Indicator
Vegetable consumption per capita
Unit
kilograms per year per capita
Source
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.