Vegetable consumption per capita in Burundi
Burundi: Vegetable consumption per capita was 35.94 kilograms per year per capita in 2022. ▼ Falling
Vegetable consumption per capita in Burundi, 2010–2022
Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.
Analysis
The most recent figure for vegetable consumption per capita in Burundi is 35.94 kilograms per year per capita, measured in 2022.
The figure is down 1.7% on the previous year and down 10.4% over ten years.
Over the whole period, vegetable consumption per capita in Burundi peaked at 42.21 kilograms per year per capita in 2015 and was at its lowest, 35.84 kilograms per year per capita, in 2019.
Burundi ranks 165th of 192 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 13 years of available data.
Vegetable consumption per capita in Burundi, year by year
| Year | kilograms per year per capita | Change |
|---|---|---|
| 2010 | 41.33 kilograms per year per capita | — |
| 2011 | 40.54 kilograms per year per capita | -1.9% |
| 2012 | 40.11 kilograms per year per capita | -1.0% |
| 2013 | 39.63 kilograms per year per capita | -1.2% |
| 2014 | 40.31 kilograms per year per capita | +1.7% |
| 2015 | 42.21 kilograms per year per capita | +4.7% |
| 2016 | 38.52 kilograms per year per capita | -8.7% |
| 2017 | 38.01 kilograms per year per capita | -1.3% |
| 2018 | 37.11 kilograms per year per capita | -2.4% |
| 2019 | 35.84 kilograms per year per capita | -3.4% |
| 2020 | 36.33 kilograms per year per capita | +1.4% |
| 2021 | 36.57 kilograms per year per capita | +0.7% |
| 2022 | 35.94 kilograms per year per capita | -1.7% |
Burundi compared with similar countries
- Burundi's 35.94 kilograms per year per capita is above the median for low income countries, which is 35.94 kilograms per year per capita, 1.0× the median. (23 countries reporting)
- Burundi's 35.94 kilograms per year per capita is below the median for Sub-Saharan Africa, which is 42.91 kilograms per year per capita, 84% of the median. (45 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 39.36 kilograms per year per capita | 35.84 kilograms per year per capita | 42.21 kilograms per year per capita | 10 |
| 2020s | 36.28 kilograms per year per capita | 35.94 kilograms per year per capita | 36.57 kilograms per year per capita | 3 |
Countries ranked near Burundi
- 162 South Africa 37.31 kilograms per year per capita compare
- 163 Nicaragua 37.16 kilograms per year per capita compare
- 164 Saint Kitts and Nevis 36.03 kilograms per year per capita compare
- 166 Cambodia 35.86 kilograms per year per capita compare
- 167 Honduras 35.73 kilograms per year per capita compare
- 168 Sao Tome and Principe 32.02 kilograms per year per capita compare
More economy & growth data for Burundi
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 2.45 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 5.01 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 3.90 million BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0012 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 0.2711 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 35.12 million BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual 5.38 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0104 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 2.44 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate -43.01 % change on previous year (2023)
Frequently asked questions
- What is vegetable consumption per capita in Burundi?
- Vegetable consumption per capita in Burundi was 35.94 kilograms per year per capita in 2022, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
- What is the highest vegetable consumption per capita recorded in Burundi?
- The highest recorded value was 42.21 kilograms per year per capita in 2015.
- What is the lowest vegetable consumption per capita recorded in Burundi?
- The lowest recorded value was 35.84 kilograms per year per capita in 2019.
- How does Burundi rank for vegetable consumption per capita?
- Burundi ranks 165th out of 192 countries with data for 2022.
- Is vegetable consumption per capita rising or falling in Burundi?
- Over the last ten years it is down 10.4%. The long-run trend across the full record is falling.
- Where does this Burundi data come from?
- The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Vegetable consumption per capita. Statizoid updates them automatically from the source API.
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About this data
Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.