Vegetable consumption per capita in Bulgaria

Bulgaria: Vegetable consumption per capita was 100.29 kilograms per year per capita in 2023. β–Ό Falling

Latest (2023)
100.29 kilograms per year per capita
Change on year
up 5.3%
World rank
97th
of 191 countries
All-time high
164.18 kilograms per year per capita
in 1998
All-time low
63.39 kilograms per year per capita
in 2005
Years of data
63
1961–2023

Vegetable consumption per capita in Bulgaria, 1961–2023

050100150196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.

Analysis

In 2023, vegetable consumption per capita in Bulgaria stood at 100.29 kilograms per year per capita.

That represents a change of up 5.3% on the previous year and up 37.3% over ten years.

Over the whole period, vegetable consumption per capita in Bulgaria peaked at 164.18 kilograms per year per capita in 1998 and was at its lowest, 63.39 kilograms per year per capita, in 2005.

Bulgaria ranks 97th of 191 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 63 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 112.98 kilograms per year per capita 101.92 kilograms per year per capita 133.53 kilograms per year per capita 9
1970s 111.66 kilograms per year per capita 99.07 kilograms per year per capita 139.29 kilograms per year per capita 10
1980s 133.23 kilograms per year per capita 119.06 kilograms per year per capita 154.52 kilograms per year per capita 10
1990s 127.8 kilograms per year per capita 111.28 kilograms per year per capita 164.18 kilograms per year per capita 10
2000s 98.54 kilograms per year per capita 63.39 kilograms per year per capita 141.87 kilograms per year per capita 10
2010s 83.69 kilograms per year per capita 65.79 kilograms per year per capita 103.75 kilograms per year per capita 10
2020s 97.11 kilograms per year per capita 93.79 kilograms per year per capita 100.29 kilograms per year per capita 4

Countries ranked near Bulgaria

  1. 94 Mongolia 102.3 kilograms per year per capita compare
  2. 95 Cape Verde 102.09 kilograms per year per capita compare
  3. 96 Antigua and Barbuda 101.08 kilograms per year per capita compare
  4. 98 Lithuania 99.61 kilograms per year per capita compare
  5. 99 Moldova 99.16 kilograms per year per capita compare
  6. 100 New Caledonia 98.77 kilograms per year per capita compare

See the full ranking of 192 places β†’

More economy & growth data for Bulgaria

All data for Bulgaria β†’

Frequently asked questions

What is vegetable consumption per capita in Bulgaria?
Vegetable consumption per capita in Bulgaria was 100.29 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest vegetable consumption per capita recorded in Bulgaria?
The highest recorded value was 164.18 kilograms per year per capita in 1998.
What is the lowest vegetable consumption per capita recorded in Bulgaria?
The lowest recorded value was 63.39 kilograms per year per capita in 2005.
How does Bulgaria rank for vegetable consumption per capita?
Bulgaria ranks 97th out of 191 countries with data for 2023.
Is vegetable consumption per capita rising or falling in Bulgaria?
Over the last ten years it is up 37.3%. The long-run trend across the full record is falling.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Vegetable consumption per capita. Statizoid updates them automatically from the source API.

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About this data

Indicator
Vegetable consumption per capita
Unit
kilograms per year per capita
Source
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.