Prevalence of unaffordability (PUA) — Value — July 2026 in Viet Nam
Viet Nam: Prevalence of unaffordability (PUA) — Value — July 2026 was 7 % in 2025. ▼ Falling
Prevalence of unaffordability (PUA) — Value — July 2026 in Viet Nam, 2017–2025
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
In 2025, prevalence of unaffordability (pua) — value — july 2026 in Viet Nam stood at 7 %. That is the lowest value across all 9 years on record.
The figure is down 11.4% on the previous year and down 36.9% over ten years.
Over the whole period, prevalence of unaffordability (pua) — value — july 2026 in Viet Nam peaked at 11.1 % in 2017 and was at its lowest, 7 %, in 2025.
Prevalence of unaffordability (PUA) — Value — July 2026 in Viet Nam, year by year
| Year | % | Change |
|---|---|---|
| 2017 | 11.1 % | — |
| 2018 | 10 % | -9.9% |
| 2019 | 8.4 % | -16.0% |
| 2020 | 9.2 % | +9.5% |
| 2021 | 9.6 % | +4.3% |
| 2022 | 9.4 % | -2.1% |
| 2023 | 8.6 % | -8.5% |
| 2024 | 7.9 % | -8.1% |
| 2025 | 7 % | -11.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 9.83 % | 8.4 % | 11.1 % | 3 |
| 2020s | 8.62 % | 7 % | 9.6 % | 6 |
Countries ranked near Viet Nam
- 9 Cabo Verde 49.3 % compare
- 9 Madagascar 85.3 % compare
- 10 Nigeria 80.5 % compare
- 10 Republic of Moldova 11.4 % compare
- 11 Bolivia (Plurinational State of) 10.5 % compare
- 11 Côte d'Ivoire 46.6 % compare
- 11 Lesotho 77.4 % compare
- 12 Congo 77.3 % compare
- 13 Kenya 76.3 % compare
- 13 Türkiye 4 % compare
- 14 Uganda 73.6 % compare
- 15 Angola 72.9 % compare
More economy & growth data for Viet Nam
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 6.5 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 5.99 Percent per annum (2029)
- Gross Domestic Product — Value US$, 2015 prices 404,124 million USD (2024)
- GDP Deflator — Value Standard Local Currency, 2015 prices 130.03 SLC (2024)
- GDP Deflator — Value US$, 2015 prices 112.67 USD (2024)
- Gross Fixed Capital Formation Deflator — Value Standard Local 122.82 SLC (2024)
- Gross Fixed Capital Formation Deflator — Value US$, 2015 prices 106.42 USD (2024)
- Gross Domestic Product — Value US$ 455,329 million USD (2024)
- Gross Domestic Product — Value US$ per capita 4,509 USD (2024)
- Gross Domestic Product — Value US$ per capita, 2015 prices 4,002 USD (2024)
Frequently asked questions
- What is prevalence of unaffordability (pua) — value — july 2026 in Viet Nam?
- Prevalence of unaffordability (pua) — value — july 2026 in Viet Nam was 7 % in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest prevalence of unaffordability (pua) — value — july 2026 recorded in Viet Nam?
- The highest recorded value was 11.1 % in 2017.
- What is the lowest prevalence of unaffordability (pua) — value — july 2026 recorded in Viet Nam?
- The lowest recorded value was 7 % in 2025.
- How does Viet Nam rank for prevalence of unaffordability (pua) — value — july 2026?
- Viet Nam ranks 12th out of 13 countries with data for 2025.
- Is prevalence of unaffordability (pua) — value — july 2026 rising or falling in Viet Nam?
- Over the last ten years it is down 36.9%. The long-run trend across the full record is falling.
- Where does this Viet Nam data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Prevalence of unaffordability (PUA) — Value — July 2026 (SOFI report). Statizoid updates them automatically from the source API.
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About this data
Indicators on the cost and affordability of a healthy diet (CoAHD) are estimated in each country and show the population’s physical and economic access to least expensive locally available foods to meet requirements for a healthy diet, as defined in food-based dietary guidelines (FBDGs). The indicators use observed retail food consumer prices and income distributions to provide an operational measure of people’s access to locally available foods in the proportions needed for health. These indicators support efforts within the framework of the Sustainable Development Goals (SDGs) to end hunger, achieve food security and improved nutrition, and promote sustainable agriculture by 2030 (SDG 2). They also support the monitoring of progress towards the objective of transforming agrifood systems by promoting “nutrition-sensitive agriculture”. FAO, in partnership with the Food Price for Nutrition of the World Bank, produces and reports the CoAHD indicators.