Prevalence of unaffordability (PUA) — Value — July 2026 (SOFI report) in Ireland
Ireland: Prevalence of unaffordability (PUA) — Value — July 2026 (SOFI report) was 0.9 % in 2025. ▼ Falling
Prevalence of unaffordability (PUA) — Value — July 2026 in Ireland, 2017–2025
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
In 2025, prevalence of unaffordability (pua) — value — july 2026 in Ireland stood at 0.9 %. That is the lowest value across all 9 years on record.
Compared with earlier readings it is down 25.0% on the previous year and down 78.0% over ten years.
Over the whole period, prevalence of unaffordability (pua) — value — july 2026 in Ireland peaked at 4.1 % in 2017 and was at its lowest, 0.9 %, in 2025.
Ireland ranks 155th of 159 countries on this measure, in the bottom quarter.
Prevalence of unaffordability (PUA) — Value — July 2026 (SOFI report) in Ireland, year by year
| Year | % | Change |
|---|---|---|
| 2017 | 4.1 % | — |
| 2018 | 2.9 % | -29.3% |
| 2019 | 2.3 % | -20.7% |
| 2020 | 2 % | -13.0% |
| 2021 | 2.2 % | +10.0% |
| 2022 | 1.7 % | -22.7% |
| 2023 | 1.2 % | -29.4% |
| 2024 | 1.2 % | +0.0% |
| 2025 | 0.9 % | -25.0% |
Ireland compared with similar countries
- Ireland's 0.9 % is below the median for high income countries, which is 7.3 %, 12% of the median. (45 countries reporting)
- Ireland's 0.9 % is below the median for Europe & Central Asia, which is 7.3 %, 12% of the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 3.1 % | 2.3 % | 4.1 % | 3 |
| 2020s | 1.53 % | 0.9 % | 2.2 % | 6 |
Countries ranked near Ireland
- 152 Norway 1.2 % compare
- 153 Netherlands (Kingdom of the) 1.1 % compare
- 153 Switzerland 1.1 % compare
- 155 Belgium 0.9 % compare
- 155 Luxembourg 0.9 % compare
- 158 Azerbaijan 0.7 % compare
More economy & growth data for Ireland
- Real gdp growth, annual growth rate 374.72 % change on previous year (2025)
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 1.96 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 2.52 Percent per annum (2029)
- SDRs holdings, US dollar, annual growth rate 7.18 % change on previous year (2025)
- SDRs holdings, US dollar, per unit of GDP 0.0082 units per US$ of GDP (2025)
- SDRs holdings, US dollar, per capita 1,078 units per person (2025)
- SDRs holdings, SDR, annual growth rate 2.06 % change on previous year (2025)
- SDRs holdings, SDR, per unit of GDP 0.006 units per US$ of GDP (2025)
- SDRs holdings, SDR, per capita 787.03 units per person (2025)
- IMF holdings of currency, US dollar, annual growth rate 2.45 % change on previous year (2025)
Frequently asked questions
- What is prevalence of unaffordability (pua) — value — july 2026 in Ireland?
- Prevalence of unaffordability (pua) — value — july 2026 in Ireland was 0.9 % in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest prevalence of unaffordability (pua) — value — july 2026 recorded in Ireland?
- The highest recorded value was 4.1 % in 2017.
- What is the lowest prevalence of unaffordability (pua) — value — july 2026 recorded in Ireland?
- The lowest recorded value was 0.9 % in 2025.
- How does Ireland rank for prevalence of unaffordability (pua) — value — july 2026?
- Ireland ranks 155th out of 159 countries with data for 2025.
- Is prevalence of unaffordability (pua) — value — july 2026 rising or falling in Ireland?
- Over the last ten years it is down 78.0%. The long-run trend across the full record is falling.
- Where does this Ireland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Prevalence of unaffordability (PUA) — Value — July 2026 (SOFI report). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 9 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Indicators on the cost and affordability of a healthy diet (CoAHD) are estimated in each country and show the population’s physical and economic access to least expensive locally available foods to meet requirements for a healthy diet, as defined in food-based dietary guidelines (FBDGs). The indicators use observed retail food consumer prices and income distributions to provide an operational measure of people’s access to locally available foods in the proportions needed for health. These indicators support efforts within the framework of the Sustainable Development Goals (SDGs) to end hunger, achieve food security and improved nutrition, and promote sustainable agriculture by 2030 (SDG 2). They also support the monitoring of progress towards the objective of transforming agrifood systems by promoting “nutrition-sensitive agriculture”. FAO, in partnership with the Food Price for Nutrition of the World Bank, produces and reports the CoAHD indicators.