Prevalence of unaffordability (PUA) — Value — July 2026 (SOFI report) in Denmark

Denmark: Prevalence of unaffordability (PUA) — Value — July 2026 (SOFI report) was 1.3 % in 2025. ▲ Rising

Latest (2025)
1.3 %
Change on year
unchanged
World rank
151st
of 159 countries
All-time high
1.9 %
in 2022
All-time low
0.9 %
in 2017
Years of data
9
2017–2025

Prevalence of unaffordability (PUA) — Value — July 2026 in Denmark, 2017–2025

00.511.522017202120252017: 0.9 %2018: 1.2 %2019: 1.2 %2020: 1.3 %2021: 0.9 %2022: 1.9 %2023: 1.4 %2024: 1.3 %2025: 1.3 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

Denmark recorded 1.3 % for prevalence of unaffordability (pua) — value — july 2026 in 2025.

The figure is up 44.4% over ten years.

Over the whole period, prevalence of unaffordability (pua) — value — july 2026 in Denmark peaked at 1.9 % in 2022 and was at its lowest, 0.9 %, in 2017.

Denmark ranks 151st of 159 countries on this measure, in the bottom quarter.

Prevalence of unaffordability (PUA) — Value — July 2026 (SOFI report) in Denmark, year by year

Annual values for Prevalence of unaffordability (PUA) — Value — July 2026 (SOFI report) in Denmark, 2017 to 2025.
Year % Change
2017 0.9 % —
2018 1.2 % +33.3%
2019 1.2 % +0.0%
2020 1.3 % +8.3%
2021 0.9 % -30.8%
2022 1.9 % +111.1%
2023 1.4 % -26.3%
2024 1.3 % -7.1%
2025 1.3 % +0.0%

Denmark compared with similar countries

  • Denmark's 1.3 % is below the median for high income countries, which is 7.3 %, 18% of the median. (45 countries reporting)
  • Denmark's 1.3 % is below the median for Europe & Central Asia, which is 7.3 %, 18% of the median. (43 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 1.1 % 0.9 % 1.2 % 3
2020s 1.35 % 0.9 % 1.9 % 6

Countries ranked near Denmark

  1. 148 Iceland 1.8 % compare
  2. 149 Cyprus 1.5 % compare
  3. 150 Malaysia 1.4 % compare
  4. 152 Norway 1.2 % compare
  5. 153 Netherlands (Kingdom of the) 1.1 % compare
  6. 153 Switzerland 1.1 % compare

See the full ranking of 193 places →

More economy & growth data for Denmark

All data for Denmark →

Frequently asked questions

What is prevalence of unaffordability (pua) — value — july 2026 in Denmark?
Prevalence of unaffordability (pua) — value — july 2026 in Denmark was 1.3 % in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest prevalence of unaffordability (pua) — value — july 2026 recorded in Denmark?
The highest recorded value was 1.9 % in 2022.
What is the lowest prevalence of unaffordability (pua) — value — july 2026 recorded in Denmark?
The lowest recorded value was 0.9 % in 2017.
How does Denmark rank for prevalence of unaffordability (pua) — value — july 2026?
Denmark ranks 151st out of 159 countries with data for 2025.
Is prevalence of unaffordability (pua) — value — july 2026 rising or falling in Denmark?
Over the last ten years it is up 44.4%. The long-run trend across the full record is rising.
Where does this Denmark data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Prevalence of unaffordability (PUA) — Value — July 2026 (SOFI report). Statizoid updates them automatically from the source API.

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Prevalence of unaffordability (PUA) — Value — July 2026 in Denmark. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 November 2026, from https://economy.statizoid.com/stat/prevalence-of-unaffordability-pua-value-july-2026-sofi-report/denmark/

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About this data

Indicator
Prevalence of unaffordability (PUA) — Value — July 2026 (SOFI report)
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
193 places, 1,735 data points, 2017–2025
Last refreshed

Indicators on the cost and affordability of a healthy diet (CoAHD) are estimated in each country and show the population’s physical and economic access to least expensive locally available foods to meet requirements for a healthy diet, as defined in food-based dietary guidelines (FBDGs). The indicators use observed retail food consumer prices and income distributions to provide an operational measure of people’s access to locally available foods in the proportions needed for health. These indicators support efforts within the framework of the Sustainable Development Goals (SDGs) to end hunger, achieve food security and improved nutrition, and promote sustainable agriculture by 2030 (SDG 2). They also support the monitoring of progress towards the objective of transforming agrifood systems by promoting “nutrition-sensitive agriculture”. FAO, in partnership with the Food Price for Nutrition of the World Bank, produces and reports the CoAHD indicators.