Onions and shallots, dry (excluding dehydrated) — Producer Price Index in Dominican Republic
Dominican Republic: Onions and shallots, dry (excluding dehydrated) — Producer Price Index was 179.72 in 2025. ◆ Volatile
Onions and shallots, dry (excluding dehydrated) — Producer Price Index in Dominican Republic, 1991–2025
Source: Food and Agriculture Organization of the United Nations.
Analysis
Dominican Republic recorded 179.72 for onions and shallots, dry (excluding dehydrated) — producer price index in 2025. That is the highest value across all 35 years on record.
That represents a change of up 21.0% on the previous year and up 77.9% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — producer price index in Dominican Republic peaked at 179.72 in 2025 and was at its lowest, 13.5, in 1991.
That places Dominican Republic 42nd out of 113 countries with data for 2025, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Onions and shallots, dry (excluding dehydrated) — Producer Price Index in Dominican Republic, year by year
| Year | Value | Change |
|---|---|---|
| 1991 | 13.5 | — |
| 1992 | 23.44 | +73.6% |
| 1993 | 21.85 | -6.8% |
| 1994 | 30.4 | +39.1% |
| 1995 | 23.51 | -22.7% |
| 1996 | 25.56 | +8.7% |
| 1997 | 25.85 | +1.1% |
| 1998 | 16.95 | -34.4% |
| 1999 | 20.58 | +21.4% |
| 2000 | 20.06 | -2.5% |
| 2001 | 24.91 | +24.2% |
| 2002 | 20.78 | -16.6% |
| 2003 | 34.86 | +67.8% |
| 2004 | 54.35 | +55.9% |
| 2005 | 49.74 | -8.5% |
| 2006 | 47.41 | -4.7% |
| 2007 | 58.94 | +24.3% |
| 2008 | 54.55 | -7.4% |
| 2009 | 50.47 | -7.5% |
| 2010 | 79.48 | +57.5% |
| 2011 | 53.85 | -32.2% |
| 2012 | 78.62 | +46.0% |
| 2013 | 74.08 | -5.8% |
| 2014 | 75.15 | +1.4% |
| 2015 | 101.01 | +34.4% |
| 2016 | 123.84 | +22.6% |
| 2017 | 102.39 | -17.3% |
| 2018 | 123.92 | +21.0% |
| 2019 | 138.64 | +11.9% |
| 2020 | 169.54 | +22.3% |
| 2021 | 106.9 | -36.9% |
| 2022 | 113.25 | +5.9% |
| 2023 | 109.13 | -3.6% |
| 2024 | 148.47 | +36.0% |
| 2025 | 179.72 | +21.0% |
Dominican Republic compared with similar countries
- Dominican Republic's 179.72 is above the median for upper middle income countries, which is 151.75, 1.2× the median. (33 countries reporting)
- Dominican Republic's 179.72 is above the median for Latin America & Caribbean, which is 129.5, 1.4× the median. (20 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 22.4 | 13.5 | 30.4 | 9 |
| 2000s | 41.61 | 20.06 | 58.94 | 10 |
| 2010s | 95.1 | 53.85 | 138.64 | 10 |
| 2020s | 137.84 | 106.9 | 179.72 | 6 |
Countries ranked near Dominican Republic
More economy & growth data for Dominican Republic
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 4.27 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 5.04 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps -114.00 million BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit -0.0009 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita -9.9 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 4.92 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual 9.9 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0386 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 426.96 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 9.71 % change on previous year (2025)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — producer price index in Dominican Republic?
- Onions and shallots, dry (excluding dehydrated) — producer price index in Dominican Republic was 179.72 in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — producer price index recorded in Dominican Republic?
- The highest recorded value was 179.72 in 2025.
- What is the lowest onions and shallots, dry (excluding dehydrated) — producer price index recorded in Dominican Republic?
- The lowest recorded value was 13.5 in 1991.
- How does Dominican Republic rank for onions and shallots, dry (excluding dehydrated) — producer price index?
- Dominican Republic ranks 42nd out of 113 countries with data for 2025.
- Is onions and shallots, dry (excluding dehydrated) — producer price index rising or falling in Dominican Republic?
- Over the last ten years it is up 77.9%. The long-run trend across the full record is volatile.
- Where does this Dominican Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.