Dominican Republic vs Ireland: Onions and shallots, dry (excluding dehydrated) — Producer Price Index
Onions and shallots, dry (excluding dehydrated) — Producer Price Index over time
- Dominican Republic
- Ireland
How they compare
Dominican Republic currently reports 179.72 against 178.19 in Ireland, a difference of 1.53.
The two have swapped places 3 times across 35 shared years of data; in 1991 it was Ireland ahead.
Dominican Republic ranks 42nd and Ireland ranks 44th of 113 countries.
Ireland has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Dominican Republic | Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 22.4 | 88.28 | 65.88 | Ireland |
| 2000s | 41.61 | 102.74 | 61.14 | Ireland |
| 2010s | 95.1 | 103.67 | 8.57 | Ireland |
| 2020s | 137.84 | 160.37 | 22.53 | Ireland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — producer price index, Dominican Republic or Ireland?
- Dominican Republic, at 179.72 against 178.19 in Ireland as of 2025.
- What is the difference in onions and shallots, dry (excluding dehydrated) — producer price index between Dominican Republic and Ireland?
- 1.53, with Dominican Republic ahead.
- How many years of comparable data are there for Dominican Republic and Ireland?
- 35 years are reported by both, from 1991 to 2025.
- How do Dominican Republic and Ireland rank globally for onions and shallots, dry (excluding dehydrated) — producer price index?
- Dominican Republic ranks 42nd and Ireland ranks 44th of 113 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Producer Price Index (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.