Onions and shallots, dry (excluding dehydrated) — Producer Price Index in Croatia

Croatia: Onions and shallots, dry (excluding dehydrated) — Producer Price Index was 275.88 in 2025. ◆ Volatile

Latest (2025)
275.88
Change on year
up 36.4%
World rank
13th
of 113 countries
All-time high
412.18
in 1993
All-time low
31.52
in 1992
Years of data
34
1992–2025

Onions and shallots, dry (excluding dehydrated) — Producer Price Index in Croatia, 1992–2025

01002003004001992200820251992: 31.51993: 412.21994: 112.51995: 112.51996: 1221997: 148.11998: 105.71999: 93.82000: 1152001: 75.72002: 92.52003: 141.32004: 1052005: 90.72006: 103.22007: 130.12008: 119.42009: 111.92010: 142.62011: 144.42012: 114.42013: 112.52014: 1032015: 106.82016: 90.22017: 83.52018: 772019: 1522020: 105.42021: 139.52022: 170.42023: 283.42024: 202.32025: 275.9

Source: Food and Agriculture Organization of the United Nations.

Analysis

Croatia recorded 275.88 for onions and shallots, dry (excluding dehydrated) — producer price index in 2025.

The figure is up 36.4% on the previous year and up 158.4% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — producer price index in Croatia peaked at 412.18 in 1993 and was at its lowest, 31.52, in 1992.

Croatia ranks 13th of 113 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Onions and shallots, dry (excluding dehydrated) — Producer Price Index in Croatia, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Producer Price Index (2014-2016 = 100) in Croatia, 1992 to 2025.
Year Value Change
1992 31.52
1993 412.18 +1207.7%
1994 112.55 -72.7%
1995 112.55 +0.0%
1996 122.05 +8.4%
1997 148.06 +21.3%
1998 105.67 -28.6%
1999 93.79 -11.2%
2000 115.05 +22.7%
2001 75.66 -34.2%
2002 92.54 +22.3%
2003 141.31 +52.7%
2004 105.05 -25.7%
2005 90.66 -13.7%
2006 103.17 +13.8%
2007 130.06 +26.1%
2008 119.43 -8.2%
2009 111.92 -6.3%
2010 142.56 +27.4%
2011 144.44 +1.3%
2012 114.42 -20.8%
2013 112.55 -1.6%
2014 103.04 -8.4%
2015 106.78 +3.6%
2016 90.17 -15.6%
2017 83.5 -7.4%
2018 77.02 -7.8%
2019 151.98 +97.3%
2020 105.43 -30.6%
2021 139.52 +32.3%
2022 170.43 +22.2%
2023 283.42 +66.3%
2024 202.26 -28.6%
2025 275.88 +36.4%

Croatia compared with similar countries

  • Croatia's 275.88 is above the median for high income countries, which is 156.51, 1.8× the median. (43 countries reporting)
  • Croatia's 275.88 is above the median for Europe & Central Asia, which is 162.37, 1.7× the median. (39 countries reporting)

Biggest year-on-year movements

Years where Onions and shallots, dry (excluding dehydrated) — Producer Price Index in Croatia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1993 +1207.7% 31.52 412.18

Averages by decade

DecadeAverage LowestHighest Years
1990s 142.3 31.52 412.18 8
2000s 108.48 75.66 141.31 10
2010s 112.65 77.02 151.98 10
2020s 196.16 105.43 283.42 6

Countries ranked near Croatia

  1. 10 Rwanda 297.8 compare
  2. 11 Zambia 291.92 compare
  3. 12 Belgium 284.89 compare
  4. 14 Costa Rica 273.59 compare
  5. 15 Sri Lanka 263.59 compare
  6. 16 Bosnia and Herzegovina 263.23 compare

See the full ranking of 122 places →

More economy & growth data for Croatia

All data for Croatia →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — producer price index in Croatia?
Onions and shallots, dry (excluding dehydrated) — producer price index in Croatia was 275.88 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — producer price index recorded in Croatia?
The highest recorded value was 412.18 in 1993.
What is the lowest onions and shallots, dry (excluding dehydrated) — producer price index recorded in Croatia?
The lowest recorded value was 31.52 in 1992.
How does Croatia rank for onions and shallots, dry (excluding dehydrated) — producer price index?
Croatia ranks 13th out of 113 countries with data for 2025.
Is onions and shallots, dry (excluding dehydrated) — producer price index rising or falling in Croatia?
Over the last ten years it is up 158.4%. The long-run trend across the full record is volatile.
Where does this Croatia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Producer Price Index in Croatia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://economy.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-producer-price-index-2014-2016-100/croatia/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 3,931 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.