Number of people unable: Value July 2026 (SOFI report) in Madagascar
Madagascar: Number of people unable: Value July 2026 (SOFI report) was 27.9 million No in 2025. ▲ Rising
Number of people unable to afford a healthy diet (NUA) — Value — July in Madagascar, 2017–2025
Source: Food and Agriculture Organization of the United Nations. Measured in million No.
Analysis
Madagascar recorded 27.9 million No for number of people unable to afford a healthy diet (nua) — value — july in 2025. That is the highest value across all 9 years on record.
That represents a change of up 2.2% on the previous year and up 26.2% over ten years.
Over the whole period, number of people unable to afford a healthy diet (nua) — value — july in Madagascar peaked at 27.9 million No in 2025 and was at its lowest, 22.1 million No, in 2017.
That places Madagascar 20th out of 159 countries with data for 2025, putting it in the top quarter.
Number of people unable: Value July 2026 (SOFI report) in Madagascar, year by year
| Year | million No | Change |
|---|---|---|
| 2017 | 22.1 million No | — |
| 2018 | 22.8 million No | +3.2% |
| 2019 | 23.4 million No | +2.6% |
| 2020 | 24.7 million No | +5.6% |
| 2021 | 25.4 million No | +2.8% |
| 2022 | 26.1 million No | +2.8% |
| 2023 | 26.8 million No | +2.7% |
| 2024 | 27.3 million No | +1.9% |
| 2025 | 27.9 million No | +2.2% |
Madagascar compared with similar countries
- Madagascar's 27.9 million No is above the median for low income countries, which is 14.65 million No, 1.9× the median. (18 countries reporting)
- Madagascar's 27.9 million No is above the median for Sub-Saharan Africa, which is 8.6 million No, 3.2× the median. (41 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 22.77 million No | 22.1 million No | 23.4 million No | 3 |
| 2020s | 26.37 million No | 24.7 million No | 27.9 million No | 6 |
Countries ranked near Madagascar
More economy & growth data for Madagascar
- Real gdp growth, annual growth rate 2.17 % change on previous year (2024)
- SDRs holdings, US dollar, annual growth rate 102.48 % change on previous year (2025)
- SDRs holdings, US dollar, per unit of GDP 0.0027 units per US$ of GDP (2025)
- SDRs holdings, US dollar, per capita 1.59 units per person (2025)
- SDRs holdings, SDR, annual growth rate 92.82 % change on previous year (2025)
- SDRs holdings, SDR, per unit of GDP 0.0019 units per US$ of GDP (2025)
- SDRs holdings, SDR, per capita 1.16 units per person (2025)
- IMF holdings of currency, US dollar, annual growth rate 5.01 % change on previous year (2025)
- IMF holdings of currency, US dollar, per unit of GDP 0.0149 units per US$ of GDP (2025)
- IMF holdings of currency, US dollar, per capita 8.94 units per person (2025)
Frequently asked questions
- What is number of people unable to afford a healthy diet (nua) — value — july in Madagascar?
- Number of people unable to afford a healthy diet (nua) — value — july in Madagascar was 27.9 million No in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest number of people unable to afford a healthy diet (nua) — value — july recorded in Madagascar?
- The highest recorded value was 27.9 million No in 2025.
- What is the lowest number of people unable to afford a healthy diet (nua) — value — july recorded in Madagascar?
- The lowest recorded value was 22.1 million No in 2017.
- How does Madagascar rank for number of people unable to afford a healthy diet (nua) — value — july?
- Madagascar ranks 20th out of 159 countries with data for 2025.
- Is number of people unable to afford a healthy diet (nua) — value — july rising or falling in Madagascar?
- Over the last ten years it is up 26.2%. The long-run trend across the full record is rising.
- Where does this Madagascar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Number of people unable to afford a healthy diet (NUA) — Value — July 2026 (SOFI report). Statizoid updates them automatically from the source API.
Download this data
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About this data
Indicators on the cost and affordability of a healthy diet (CoAHD) are estimated in each country and show the population’s physical and economic access to least expensive locally available foods to meet requirements for a healthy diet, as defined in food-based dietary guidelines (FBDGs). The indicators use observed retail food consumer prices and income distributions to provide an operational measure of people’s access to locally available foods in the proportions needed for health. These indicators support efforts within the framework of the Sustainable Development Goals (SDGs) to end hunger, achieve food security and improved nutrition, and promote sustainable agriculture by 2030 (SDG 2). They also support the monitoring of progress towards the objective of transforming agrifood systems by promoting “nutrition-sensitive agriculture”. FAO, in partnership with the Food Price for Nutrition of the World Bank, produces and reports the CoAHD indicators.