Meat of turkeys, fresh or chilled (biological) — Producer Price in Netherlands (Kingdom of the)

Netherlands (Kingdom of the): Meat of turkeys, fresh or chilled (biological) — Producer Price was 1,255 LCU in 2016. ▲ Rising

Latest (2016)
1,255 LCU
Change on year
down 8.4%
World rank
26th
of 27 countries
All-time high
1,430 LCU
in 2012
All-time low
965 LCU
in 2006
Years of data
11
2006–2016

Meat of turkeys, fresh or chilled (biological) — Producer Price in Netherlands (Kingdom of the), 2006–2016

05001.0k1.5k2006201120162006: 965 LCU2007: 1.1k LCU2008: 1.3k LCU2009: 1.2k LCU2010: 1.2k LCU2011: 1.4k LCU2012: 1.4k LCU2013: 1.4k LCU2014: 1.4k LCU2015: 1.4k LCU2016: 1.3k LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

The most recent figure for meat of turkeys, fresh or chilled (biological) — producer price in Netherlands (Kingdom of the) is 1,255 LCU, measured in 2016.

That represents a change of down 8.4% on the previous year and up 30.1% over ten years.

Over the whole period, meat of turkeys, fresh or chilled (biological) — producer price in Netherlands (Kingdom of the) peaked at 1,430 LCU in 2012 and was at its lowest, 965 LCU, in 2006.

That places Netherlands (Kingdom of the) 26th out of 27 countries with data for 2016, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 11 years of available data.

Meat of turkeys, fresh or chilled (biological) — Producer Price in Netherlands (Kingdom of the), year by year

Annual values for Meat of turkeys, fresh or chilled (biological) — Producer Price (LCU/tonne) in Netherlands (Kingdom of the), 2006 to 2016.
Year LCU Change
2006 965 LCU
2007 1,103 LCU +14.3%
2008 1,290 LCU +16.9%
2009 1,234 LCU -4.3%
2010 1,210 LCU -2.0%
2011 1,370 LCU +13.2%
2012 1,430 LCU +4.4%
2013 1,420 LCU -0.7%
2014 1,395 LCU -1.8%
2015 1,370 LCU -1.8%
2016 1,255 LCU -8.4%

Averages by decade

DecadeAverage LowestHighest Years
2000s 1,148 LCU 965 LCU 1,290 LCU 4
2010s 1,350 LCU 1,210 LCU 1,430 LCU 7

Countries ranked near Netherlands (Kingdom of the)

  1. 23 Slovenia 1,440 LCU compare
  2. 24 Lithuania 1,356 LCU compare
  3. 25 Croatia 1,308 LCU compare
  4. 27 United Kingdom of Great Britain and Northern Ireland 1,121 LCU

See the full ranking of 30 places →

More economy & growth data for Netherlands (Kingdom of the)

All data for Netherlands (Kingdom of the) →

Frequently asked questions

What is meat of turkeys, fresh or chilled (biological) — producer price in Netherlands (Kingdom of the)?
Meat of turkeys, fresh or chilled (biological) — producer price in Netherlands (Kingdom of the) was 1,255 LCU in 2016, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of turkeys, fresh or chilled (biological) — producer price recorded in Netherlands (Kingdom of the)?
The highest recorded value was 1,430 LCU in 2012.
What is the lowest meat of turkeys, fresh or chilled (biological) — producer price recorded in Netherlands (Kingdom of the)?
The lowest recorded value was 965 LCU in 2006.
How does Netherlands (Kingdom of the) rank for meat of turkeys, fresh or chilled (biological) — producer price?
Netherlands (Kingdom of the) ranks 26th out of 27 countries with data for 2016.
Is meat of turkeys, fresh or chilled (biological) — producer price rising or falling in Netherlands (Kingdom of the)?
Over the last ten years it is up 30.1%. The long-run trend across the full record is rising.
Where does this Netherlands (Kingdom of the) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 11 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat of turkeys, fresh or chilled (biological) — Producer Price in Netherlands (Kingdom of the). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/stat/meat-of-turkeys-fresh-or-chilled-biological-producer-price-lcu-tonne-2/netherlands-kingdom-of-the/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://economy.statizoid.com/stat/meat-of-turkeys-fresh-or-chilled-biological-producer-price-lcu-tonne-2/netherlands-kingdom-of-the/">Meat of turkeys, fresh or chilled (biological) — Producer Price in Netherlands (Kingdom of the)</a> — Statizoid

About this data

Indicator
Meat of turkeys, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
30 places, 612 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.