Meat of sheep, fresh or chilled — Producer Price in Greece

Greece: Meat of sheep, fresh or chilled — Producer Price was 6,239 USD in 2023. ▲ Rising

Latest (2023)
6,239 USD
Change on year
up 3.2%
World rank
28th
of 72 countries
All-time high
7,046 USD
in 2008
All-time low
2,543 USD
in 1994
Years of data
33
1991–2023

Meat of sheep, fresh or chilled — Producer Price in Greece, 1991–2023

02.0k4.0k6.0k8.0k1991200720231991: 2.6k USD1992: 2.8k USD1993: 2.6k USD1994: 2.5k USD1995: 4.9k USD1996: 4.9k USD1997: 4.6k USD1998: 4.2k USD1999: 4.4k USD2000: 4.0k USD2001: 3.9k USD2002: 4.1k USD2003: 5.0k USD2004: 5.6k USD2005: 6.1k USD2006: 6.2k USD2007: 6.5k USD2008: 7.0k USD2009: 6.5k USD2010: 6.6k USD2011: 6.9k USD2012: 6.2k USD2013: 5.7k USD2014: 6.5k USD2015: 4.3k USD2016: 4.3k USD2017: 4.5k USD2018: 4.7k USD2019: 4.3k USD2020: 4.7k USD2021: 6.5k USD2022: 6.0k USD2023: 6.2k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

In 2023, meat of sheep, fresh or chilled — producer price in Greece stood at 6,239 USD.

The figure is up 3.2% on the previous year and up 9.8% over ten years.

Over the whole period, meat of sheep, fresh or chilled — producer price in Greece peaked at 7,046 USD in 2008 and was at its lowest, 2,543 USD, in 1994.

That places Greece 28th out of 72 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Meat of sheep, fresh or chilled — Producer Price in Greece, year by year

Annual values for Meat of sheep, fresh or chilled — Producer Price (USD/tonne) in Greece, 1991 to 2023.
Year USD Change
1991 2,602 USD
1992 2,829 USD +8.7%
1993 2,612 USD -7.7%
1994 2,543 USD -2.6%
1995 4,938 USD +94.2%
1996 4,926 USD -0.3%
1997 4,613 USD -6.4%
1998 4,230 USD -8.3%
1999 4,357 USD +3.0%
2000 3,973 USD -8.8%
2001 3,928 USD -1.1%
2002 4,066 USD +3.5%
2003 4,977 USD +22.4%
2004 5,625 USD +13.0%
2005 6,081 USD +8.1%
2006 6,247 USD +2.7%
2007 6,528 USD +4.5%
2008 7,046 USD +7.9%
2009 6,474 USD -8.1%
2010 6,635 USD +2.5%
2011 6,853 USD +3.3%
2012 6,244 USD -8.9%
2013 5,683 USD -9.0%
2014 6,513 USD +14.6%
2015 4,348 USD -33.2%
2016 4,292 USD -1.3%
2017 4,507 USD +5.0%
2018 4,712 USD +4.5%
2019 4,344 USD -7.8%
2020 4,729 USD +8.9%
2021 6,541 USD +38.3%
2022 6,044 USD -7.6%
2023 6,239 USD +3.2%

Greece compared with similar countries

  • Greece's 6,239 USD is above the median for high income countries, which is 5,167 USD, 1.2× the median. (32 countries reporting)
  • Greece's 6,239 USD is above the median for Europe & Central Asia, which is 5,167 USD, 1.2× the median. (30 countries reporting)

Biggest year-on-year movements

Years where Meat of sheep, fresh or chilled — Producer Price in Greece changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1995 +94.2% 2,543 USD 4,938 USD

Averages by decade

DecadeAverage LowestHighest Years
1990s 3,739 USD 2,543 USD 4,938 USD 9
2000s 5,495 USD 3,928 USD 7,046 USD 10
2010s 5,413 USD 4,292 USD 6,853 USD 10
2020s 5,888 USD 4,729 USD 6,541 USD 4

Countries ranked near Greece

  1. 25 Romania 6,906 USD compare
  2. 26 Iceland 6,753 USD compare
  3. 27 Antigua and Barbuda 6,518 USD compare
  4. 29 Gambia 5,703 USD compare
  5. 30 Egypt 5,428 USD compare
  6. 31 Barbados 5,291 USD compare

See the full ranking of 74 places →

More economy & growth data for Greece

All data for Greece →

Frequently asked questions

What is meat of sheep, fresh or chilled — producer price in Greece?
Meat of sheep, fresh or chilled — producer price in Greece was 6,239 USD in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — producer price recorded in Greece?
The highest recorded value was 7,046 USD in 2008.
What is the lowest meat of sheep, fresh or chilled — producer price recorded in Greece?
The lowest recorded value was 2,543 USD in 1994.
How does Greece rank for meat of sheep, fresh or chilled — producer price?
Greece ranks 28th out of 72 countries with data for 2023.
Is meat of sheep, fresh or chilled — producer price rising or falling in Greece?
Over the last ten years it is up 9.8%. The long-run trend across the full record is rising.
Where does this Greece data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat of sheep, fresh or chilled — Producer Price in Greece. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://economy.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-producer-price-usd-tonne/greece/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://economy.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-producer-price-usd-tonne/greece/">Meat of sheep, fresh or chilled — Producer Price in Greece</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
74 places, 1,386 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.