Meat of sheep, fresh or chilled — Producer Price in Syrian Arab Republic

Syrian Arab Republic: Meat of sheep, fresh or chilled — Producer Price was 2.90 million SLC in 2017. ◆ Volatile

Latest (2017)
2.90 million SLC
Change on year
up 15.8%
World rank
1st
of 2 countries
All-time high
2.90 million SLC
in 2017
All-time low
120,000 SLC
in 1992
Years of data
24
1991–2017

Meat of sheep, fresh or chilled — Producer Price in Syrian Arab Republic, 1991–2017

01.0M2.0M3.0M1991200420171991: 185.0k SLC1992: 120.0k SLC1993: 200.0k SLC1994: 200.0k SLC1995: 220.0k SLC1996: 220.0k SLC1997: 183.7k SLC1998: 160.0k SLC1999: 150.2k SLC2000: 142.2k SLC2001: 164.3k SLC2002: 200.0k SLC2003: 190.0k SLC2004: 215.0k SLC2005: 230.0k SLC2006: 245.0k SLC2007: 242.0k SLC2009: 368.0k SLC2010: 401.0k SLC2011: 430.0k SLC2012: 498.0k SLC2015: 1.5M SLC2016: 2.5M SLC2017: 2.9M SLC

Source: Food and Agriculture Organization of the United Nations. Measured in SLC.

Analysis

In 2017, meat of sheep, fresh or chilled — producer price in Syrian Arab Republic stood at 2.90 million SLC. That is the highest value across all 24 years on record.

That represents a change of up 15.8% on the previous year and up 1,097.5% over ten years.

Over the whole period, meat of sheep, fresh or chilled — producer price in Syrian Arab Republic peaked at 2.90 million SLC in 2017 and was at its lowest, 120,000 SLC, in 1992.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled — Producer Price in Syrian Arab Republic, year by year

Annual values for Meat of sheep, fresh or chilled — Producer Price (SLC/tonne) in Syrian Arab Republic, 1991 to 2017.
Year SLC Change
1991 185,000 SLC
1992 120,000 SLC -35.1%
1993 200,000 SLC +66.7%
1994 200,000 SLC +0.0%
1995 220,000 SLC +10.0%
1996 220,000 SLC +0.0%
1997 183,730 SLC -16.5%
1998 160,000 SLC -12.9%
1999 150,190 SLC -6.1%
2000 142,200 SLC -5.3%
2001 164,300 SLC +15.5%
2002 200,000 SLC +21.7%
2003 190,000 SLC -5.0%
2004 215,000 SLC +13.2%
2005 230,000 SLC +7.0%
2006 245,000 SLC +6.5%
2007 242,000 SLC -1.2%
2009 368,000 SLC +52.1%
2010 401,000 SLC +9.0%
2011 430,000 SLC +7.2%
2012 498,000 SLC +15.8%
2015 1.48 million SLC +196.2%
2016 2.50 million SLC +69.7%
2017 2.90 million SLC +15.8%

Biggest year-on-year movements

Years where Meat of sheep, fresh or chilled — Producer Price in Syrian Arab Republic changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2015 +196.2% 498,000 SLC 1.48 million SLC

Averages by decade

DecadeAverage LowestHighest Years
1990s 182,102 SLC 120,000 SLC 220,000 SLC 9
2000s 221,833 SLC 142,200 SLC 368,000 SLC 9
2010s 1.37 million SLC 401,000 SLC 2.90 million SLC 6

Countries ranked near Syrian Arab Republic

  1. 1 Côte d'Ivoire 650,000 SLC compare
  2. 1 Yemen 16.18 million SLC compare
  3. 2 Lebanon 12.21 million SLC compare
  4. 2 Türkiye 86,616 SLC compare
  5. 3 Republic of Korea 10.42 million SLC compare
  6. 4 Paraguay 8.21 million SLC compare

See the full ranking of 76 places →

More economy & growth data for Syrian Arab Republic

All data for Syrian Arab Republic →

Frequently asked questions

What is meat of sheep, fresh or chilled — producer price in Syrian Arab Republic?
Meat of sheep, fresh or chilled — producer price in Syrian Arab Republic was 2.90 million SLC in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — producer price recorded in Syrian Arab Republic?
The highest recorded value was 2.90 million SLC in 2017.
What is the lowest meat of sheep, fresh or chilled — producer price recorded in Syrian Arab Republic?
The lowest recorded value was 120,000 SLC in 1992.
How does Syrian Arab Republic rank for meat of sheep, fresh or chilled — producer price?
Syrian Arab Republic ranks 1st out of 2 countries with data for 2017.
Is meat of sheep, fresh or chilled — producer price rising or falling in Syrian Arab Republic?
Over the last ten years it is up 1,097.5%. The long-run trend across the full record is volatile.
Where does this Syrian Arab Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 24 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat of sheep, fresh or chilled — Producer Price in Syrian Arab Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-producer-price-slc-tonne/syrian-arab-republic-2/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://economy.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-producer-price-slc-tonne/syrian-arab-republic-2/">Meat of sheep, fresh or chilled — Producer Price in Syrian Arab Republic</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
76 places, 1,418 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.