Meat of sheep, fresh or chilled — Producer Price in Nigeria

Nigeria: Meat of sheep, fresh or chilled — Producer Price was 543,979 LCU in 2008. ◆ Volatile

Latest (2008)
543,979 LCU
Change on year
up 65.2%
World rank
19th
of 73 countries
All-time high
543,979 LCU
in 2008
All-time low
24,400 LCU
in 1991
Years of data
17
1991–2008

Meat of sheep, fresh or chilled — Producer Price in Nigeria, 1991–2008

0200.0k400.0k600.0k1991199920081991: 24.4k LCU1992: 33.4k LCU1993: 59.7k LCU1994: 52.1k LCU1995: 87.1k LCU1996: 92.8k LCU1997: 108.4k LCU1998: 116.1k LCU1999: 109.6k LCU2001: 172.0k LCU2002: 216.3k LCU2003: 233.2k LCU2004: 249.0k LCU2005: 279.1k LCU2006: 279.5k LCU2007: 329.2k LCU2008: 544.0k LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

In 2008, meat of sheep, fresh or chilled — producer price in Nigeria stood at 543,979 LCU. That is the highest value across all 17 years on record.

That represents a change of up 65.2% on the previous year and up 368.5% over ten years.

Over the whole period, meat of sheep, fresh or chilled — producer price in Nigeria peaked at 543,979 LCU in 2008 and was at its lowest, 24,400 LCU, in 1991.

Nigeria ranks 19th of 73 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled — Producer Price in Nigeria, year by year

Annual values for Meat of sheep, fresh or chilled — Producer Price (LCU/tonne) in Nigeria, 1991 to 2008.
Year LCU Change
1991 24,400 LCU
1992 33,400 LCU +36.9%
1993 59,720 LCU +78.8%
1994 52,100 LCU -12.8%
1995 87,120 LCU +67.2%
1996 92,820 LCU +6.5%
1997 108,360 LCU +16.7%
1998 116,120 LCU +7.2%
1999 109,560 LCU -5.6%
2001 171,970 LCU +57.0%
2002 216,280 LCU +25.8%
2003 233,220 LCU +7.8%
2004 249,040 LCU +6.8%
2005 279,080 LCU +12.1%
2006 279,476 LCU +0.1%
2007 329,205 LCU +17.8%
2008 543,979 LCU +65.2%

Nigeria compared with similar countries

  • Nigeria's 543,979 LCU is above the median for lower middle income countries, which is 143,124 LCU, 3.8× the median. (16 countries reporting)
  • Nigeria's 543,979 LCU is below the median for Sub-Saharan Africa, which is 1.25 million LCU, 43% of the median. (10 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 75,956 LCU 24,400 LCU 116,120 LCU 9
2000s 287,781 LCU 171,970 LCU 543,979 LCU 8

Countries ranked near Nigeria

  1. 16 Kenya 703,000 LCU
  2. 17 Hungary 690,012 LCU compare
  3. 18 Portugal 618,047 LCU compare
  4. 20 Nepal 476,214 LCU compare
  5. 21 Myanmar 410,761 LCU compare
  6. 22 Gambia 391,070 LCU compare

See the full ranking of 76 places →

More economy & growth data for Nigeria

All data for Nigeria →

Frequently asked questions

What is meat of sheep, fresh or chilled — producer price in Nigeria?
Meat of sheep, fresh or chilled — producer price in Nigeria was 543,979 LCU in 2008, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — producer price recorded in Nigeria?
The highest recorded value was 543,979 LCU in 2008.
What is the lowest meat of sheep, fresh or chilled — producer price recorded in Nigeria?
The lowest recorded value was 24,400 LCU in 1991.
How does Nigeria rank for meat of sheep, fresh or chilled — producer price?
Nigeria ranks 19th out of 73 countries with data for 2008.
Is meat of sheep, fresh or chilled — producer price rising or falling in Nigeria?
Over the last ten years it is up 368.5%. The long-run trend across the full record is volatile.
Where does this Nigeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 17 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat of sheep, fresh or chilled — Producer Price in Nigeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-producer-price-lcu-tonne/nigeria/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://economy.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-producer-price-lcu-tonne/nigeria/">Meat of sheep, fresh or chilled — Producer Price in Nigeria</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
76 places, 1,418 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.