Gambia vs Nigeria: Meat of sheep, fresh or chilled — Producer Price
Meat of sheep, fresh or chilled — Producer Price over time
- Gambia
- Nigeria
How they compare
Nigeria currently reports 543,979 LCU against 391,070 LCU in Gambia, a difference of 152,909 LCU.
That makes Nigeria's figure about 1.4 times Gambia's.
Across all 10 years both countries report, Nigeria has been ahead every year.
Gambia ranks 22nd and Nigeria ranks 19th of 73 countries.
Nigeria has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Gambia | Nigeria | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 36,250 LCU | 106,715 LCU | 70,465 LCU | Nigeria |
| 2000s | 72,867 LCU | 238,178 LCU | 165,311 LCU | Nigeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled — producer price, Gambia or Nigeria?
- Nigeria, at 543,979 LCU against 391,070 LCU in Gambia as of 2008.
- What is the difference in meat of sheep, fresh or chilled — producer price between Gambia and Nigeria?
- 152,909 LCU, with Nigeria ahead.
- How many years of comparable data are there for Gambia and Nigeria?
- 10 years are reported by both, from 1996 to 2006.
- How do Gambia and Nigeria rank globally for meat of sheep, fresh or chilled — producer price?
- Gambia ranks 22nd and Nigeria ranks 19th of 73 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.