Meat of sheep, fresh or chilled — Producer Price Index in Timor-Leste

Timor-Leste: Meat of sheep, fresh or chilled — Producer Price Index was 73.83 in 2025. ▲ Rising

Latest (2025)
73.83
Change on year
down 11.3%
World rank
6th
of 6 countries
All-time high
114.27
in 2021
All-time low
51.86
in 2008
Years of data
18
2008–2025

Meat of sheep, fresh or chilled — Producer Price Index in Timor-Leste, 2008–2025

02550751001252008201620252008: 51.92009: 62.22010: 70.52011: 86.12012: 93.32013: 97.82014: 101.82015: 992016: 99.22017: 95.72018: 96.62019: 112.12020: 108.72021: 114.32022: 107.32023: 92.72024: 83.32025: 73.8

Source: Food and Agriculture Organization of the United Nations.

Analysis

Timor-Leste recorded 73.83 for meat of sheep, fresh or chilled — producer price index in 2025.

That represents a change of down 11.3% on the previous year and down 25.4% over ten years.

Over the whole period, meat of sheep, fresh or chilled — producer price index in Timor-Leste peaked at 114.27 in 2021 and was at its lowest, 51.86, in 2008.

The long-run direction has been consistently rising across the 18 years of available data.

Meat of sheep, fresh or chilled — Producer Price Index in Timor-Leste, year by year

Annual values for Meat of sheep, fresh or chilled — Producer Price Index (2014-2016 = 100) in Timor-Leste, 2008 to 2025.
Year Value Change
2008 51.86
2009 62.23 +20.0%
2010 70.46 +13.2%
2011 86.11 +22.2%
2012 93.28 +8.3%
2013 97.82 +4.9%
2014 101.77 +4.0%
2015 99.01 -2.7%
2016 99.22 +0.2%
2017 95.73 -3.5%
2018 96.62 +0.9%
2019 112.13 +16.1%
2020 108.71 -3.1%
2021 114.27 +5.1%
2022 107.35 -6.1%
2023 92.74 -13.6%
2024 83.28 -10.2%
2025 73.83 -11.3%

Averages by decade

DecadeAverage LowestHighest Years
2000s 57.05 51.86 62.23 2
2010s 95.22 70.46 112.13 10
2020s 96.7 73.83 114.27 6

Countries ranked near Timor-Leste

  1. 3 Cabo Verde 111.57 compare
  2. 3 Iran (Islamic Republic of) 382.63 compare
  3. 3 Malawi 682.6 compare
  4. 4 Bolivia (Plurinational State of) 160.1 compare
  5. 4 Ukraine 376.37 compare
  6. 5 Republic of Moldova 159.13 compare
  7. 5 Turkmenistan 342.8 compare
  8. 6 Egypt 309.75 compare
  9. 7 Mongolia 286.51 compare
  10. 8 Ethiopia 280.68 compare
  11. 9 Malaysia 243.63 compare

See the full ranking of 134 places →

More economy & growth data for Timor-Leste

All data for Timor-Leste →

Frequently asked questions

What is meat of sheep, fresh or chilled — producer price index in Timor-Leste?
Meat of sheep, fresh or chilled — producer price index in Timor-Leste was 73.83 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — producer price index recorded in Timor-Leste?
The highest recorded value was 114.27 in 2021.
What is the lowest meat of sheep, fresh or chilled — producer price index recorded in Timor-Leste?
The lowest recorded value was 51.86 in 2008.
How does Timor-Leste rank for meat of sheep, fresh or chilled — producer price index?
Timor-Leste ranks 6th out of 6 countries with data for 2025.
Is meat of sheep, fresh or chilled — producer price index rising or falling in Timor-Leste?
Over the last ten years it is down 25.4%. The long-run trend across the full record is rising.
Where does this Timor-Leste data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Producer Price Index in Timor-Leste. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://economy.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-producer-price-index-2014-2016-100/timor-leste-2/

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About this data

Indicator
Meat of sheep, fresh or chilled — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
134 places, 4,487 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.