Meat of sheep, fresh or chilled — Producer Price Index in Afghanistan

Afghanistan: Meat of sheep, fresh or chilled — Producer Price Index was 77.69 in 2025. ▲ Rising

Latest (2025)
77.69
Change on year
up 0.2%
World rank
122nd
of 125 countries
All-time high
112.77
in 2012
All-time low
13.55
in 1995
Years of data
35
1991–2025

Meat of sheep, fresh or chilled — Producer Price Index in Afghanistan, 1991–2025

204060801001201991200820251991: 16.31992: 16.31993: 16.31994: 16.81995: 13.61996: 25.91997: 55.21998: 48.11999: 46.32000: 53.52001: 44.42002: 59.22003: 57.82004: 58.92005: 59.42006: 59.72007: 70.12008: 682009: 72.22010: 100.42011: 111.22012: 112.82013: 108.92014: 105.42015: 101.22016: 93.42017: 89.62018: 852019: 82.52020: 81.32021: 79.62022: 77.92023: 77.42024: 77.62025: 77.7

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of sheep, fresh or chilled — producer price index in Afghanistan is 77.69, measured in 2025.

Compared with earlier readings it is up 0.2% on the previous year and down 23.2% over ten years.

Over the whole period, meat of sheep, fresh or chilled — producer price index in Afghanistan peaked at 112.77 in 2012 and was at its lowest, 13.55, in 1995.

Afghanistan ranks 122nd of 125 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 35 years of available data.

Meat of sheep, fresh or chilled — Producer Price Index in Afghanistan, year by year

Annual values for Meat of sheep, fresh or chilled — Producer Price Index (2014-2016 = 100) in Afghanistan, 1991 to 2025.
Year Value Change
1991 16.29
1992 16.29 +0.0%
1993 16.29 +0.0%
1994 16.81 +3.2%
1995 13.55 -19.4%
1996 25.92 +91.3%
1997 55.18 +112.9%
1998 48.14 -12.8%
1999 46.29 -3.8%
2000 53.55 +15.7%
2001 44.44 -17.0%
2002 59.25 +33.3%
2003 57.77 -2.5%
2004 58.88 +1.9%
2005 59.4 +0.9%
2006 59.72 +0.5%
2007 70.09 +17.4%
2008 67.98 -3.0%
2009 72.16 +6.1%
2010 100.43 +39.2%
2011 111.16 +10.7%
2012 112.77 +1.4%
2013 108.92 -3.4%
2014 105.42 -3.2%
2015 101.22 -4.0%
2016 93.36 -7.8%
2017 89.57 -4.1%
2018 85.02 -5.1%
2019 82.53 -2.9%
2020 81.33 -1.5%
2021 79.56 -2.2%
2022 77.93 -2.0%
2023 77.44 -0.6%
2024 77.56 +0.2%
2025 77.69 +0.2%

Afghanistan compared with similar countries

  • Afghanistan's 77.69 is below the median for low income countries, which is 132.81, 58% of the median. (14 countries reporting)
  • Afghanistan's 77.69 is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 127.78, 61% of the median. (14 countries reporting)

Biggest year-on-year movements

Years where Meat of sheep, fresh or chilled — Producer Price Index in Afghanistan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1997 +112.9% 25.92 55.18
1996 +91.3% 13.55 25.92
2010 +39.2% 72.16 100.43
2002 +33.3% 44.44 59.25

Averages by decade

DecadeAverage LowestHighest Years
1990s 28.31 13.55 55.18 9
2000s 60.32 44.44 72.16 10
2010s 99.04 82.53 112.77 10
2020s 78.58 77.44 81.33 6

Countries ranked near Afghanistan

  1. 119 Myanmar 87.88 compare
  2. 120 Mauritius 86.17 compare
  3. 121 Croatia 84.19 compare
  4. 123 Uruguay 72.89 compare
  5. 124 Poland 66.65 compare
  6. 125 Chad 66.58 compare

See the full ranking of 134 places →

More economy & growth data for Afghanistan

All data for Afghanistan →

Frequently asked questions

What is meat of sheep, fresh or chilled — producer price index in Afghanistan?
Meat of sheep, fresh or chilled — producer price index in Afghanistan was 77.69 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — producer price index recorded in Afghanistan?
The highest recorded value was 112.77 in 2012.
What is the lowest meat of sheep, fresh or chilled — producer price index recorded in Afghanistan?
The lowest recorded value was 13.55 in 1995.
How does Afghanistan rank for meat of sheep, fresh or chilled — producer price index?
Afghanistan ranks 122nd out of 125 countries with data for 2025.
Is meat of sheep, fresh or chilled — producer price index rising or falling in Afghanistan?
Over the last ten years it is down 23.2%. The long-run trend across the full record is rising.
Where does this Afghanistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Producer Price Index in Afghanistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://economy.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-producer-price-index-2014-2016-100/afghanistan/

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About this data

Indicator
Meat of sheep, fresh or chilled — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
134 places, 4,487 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.