Meat of sheep, fresh or chilled (biological) — Producer Price in Saint Vincent and the Grenadines
Saint Vincent and the Grenadines: Meat of sheep, fresh or chilled (biological) — Producer Price was 14,285 USD in 2024. ▲ Rising
Meat of sheep, fresh or chilled (biological) — Producer Price in Saint Vincent and the Grenadines, 2008–2024
Source: Food and Agriculture Organization of the United Nations. Measured in USD.
Analysis
The most recent figure for meat of sheep, fresh or chilled (biological) — producer price in Saint Vincent and the Grenadines is 14,285 USD, measured in 2024. That is the highest value across all 16 years on record.
The figure is up 0.2% on the previous year and up 94.4% over ten years.
Over the whole period, meat of sheep, fresh or chilled (biological) — producer price in Saint Vincent and the Grenadines peaked at 14,285 USD in 2024 and was at its lowest, 7,349 USD, in 2008.
Saint Vincent and the Grenadines ranks 2nd of 97 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 16 years of available data.
Meat of sheep, fresh or chilled (biological) — Producer Price in Saint Vincent and the Grenadines, year by year
| Year | USD | Change |
|---|---|---|
| 2008 | 7,349 USD | — |
| 2009 | 7,349 USD | +0.0% |
| 2010 | 7,349 USD | +0.0% |
| 2011 | 7,349 USD | +0.0% |
| 2012 | 7,349 USD | +0.0% |
| 2013 | 7,349 USD | +0.0% |
| 2014 | 7,349 USD | +0.0% |
| 2015 | 7,349 USD | +0.0% |
| 2016 | 7,349 USD | +0.0% |
| 2017 | 7,349 USD | +0.0% |
| 2018 | 7,349 USD | +0.0% |
| 2020 | 10,275 USD | +39.8% |
| 2021 | 10,990 USD | +7.0% |
| 2022 | 12,173 USD | +10.8% |
| 2023 | 14,255 USD | +17.1% |
| 2024 | 14,285 USD | +0.2% |
Saint Vincent and the Grenadines compared with similar countries
- Saint Vincent and the Grenadines's 14,285 USD is above the median for upper middle income countries, which is 3,517 USD, 4.1× the median. (24 countries reporting)
- Saint Vincent and the Grenadines's 14,285 USD is above the median for Latin America & Caribbean, which is 3,674 USD, 3.9× the median. (15 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 7,349 USD | 7,349 USD | 7,349 USD | 2 |
| 2010s | 7,349 USD | 7,349 USD | 7,349 USD | 9 |
| 2020s | 12,396 USD | 10,275 USD | 14,285 USD | 5 |
Countries ranked near Saint Vincent and the Grenadines
- 1 Côte d'Ivoire 2,581 USD
- 1 Guyana 16,204 USD compare
- 1 Venezuela (Bolivarian Republic of) 8,891 USD compare
- 2 Iran (Islamic Republic of) 5,629 USD compare
- 3 Jamaica 14,092 USD compare
- 3 Türkiye 5,500 USD compare
- 4 Brunei Darussalam 11,227 USD compare
- 4 Republic of Moldova 1,804 USD compare
- 5 Bolivia (Plurinational State of) 1,756 USD compare
- 5 Burkina Faso 9,309 USD compare
More economy & growth data for Saint Vincent and the Grenadines
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 2.61 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 2.7 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps -2.08 million BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit -0.0017 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita -20.86 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 111.39 million BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual -19.83 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0887 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 1,115 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate -11.24 % change on previous year (2025)
Frequently asked questions
- What is meat of sheep, fresh or chilled (biological) — producer price in Saint Vincent and the Grenadines?
- Meat of sheep, fresh or chilled (biological) — producer price in Saint Vincent and the Grenadines was 14,285 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (biological) — producer price recorded in Saint Vincent and the Grenadines?
- The highest recorded value was 14,285 USD in 2024.
- What is the lowest meat of sheep, fresh or chilled (biological) — producer price recorded in Saint Vincent and the Grenadines?
- The lowest recorded value was 7,349 USD in 2008.
- How does Saint Vincent and the Grenadines rank for meat of sheep, fresh or chilled (biological) — producer price?
- Saint Vincent and the Grenadines ranks 2nd out of 97 countries with data for 2024.
- Is meat of sheep, fresh or chilled (biological) — producer price rising or falling in Saint Vincent and the Grenadines?
- Over the last ten years it is up 94.4%. The long-run trend across the full record is rising.
- Where does this Saint Vincent and the Grenadines data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.