Meat of sheep, fresh or chilled (biological) — Producer Price in Niger

Niger: Meat of sheep, fresh or chilled (biological) — Producer Price was 1.34 million SLC in 2022. ▲ Rising

Latest (2022)
1.34 million SLC
Change on year
up 4.5%
World rank
16th
of 100 countries
All-time high
1.34 million SLC
in 2022
All-time low
923,069 SLC
in 2007
Years of data
8
2007–2022

Meat of sheep, fresh or chilled (biological) — Producer Price in Niger, 2007–2022

0500.0k1.0M1.5M2007201420222007: 923.1k SLC2008: 1.1M SLC2009: 1.1M SLC2010: 1.0M SLC2011: 1.2M SLC2020: 1.3M SLC2021: 1.3M SLC2022: 1.3M SLC

Source: Food and Agriculture Organization of the United Nations. Measured in SLC.

Analysis

The most recent figure for meat of sheep, fresh or chilled (biological) — producer price in Niger is 1.34 million SLC, measured in 2022. That is the highest value across all 8 years on record.

Compared with earlier readings it is up 4.5% on the previous year and up 12.0% over ten years.

Over the whole period, meat of sheep, fresh or chilled (biological) — producer price in Niger peaked at 1.34 million SLC in 2022 and was at its lowest, 923,069 SLC, in 2007.

Niger ranks 16th of 100 countries on this measure, in the top quarter.

Meat of sheep, fresh or chilled (biological) — Producer Price in Niger, year by year

Annual values for Meat of sheep, fresh or chilled (biological) — Producer Price (SLC/tonne) in Niger, 2007 to 2022.
Year SLC Change
2007 923,069 SLC
2008 1.09 million SLC +18.3%
2009 1.06 million SLC -2.8%
2010 1.02 million SLC -4.3%
2011 1.20 million SLC +17.8%
2020 1.26 million SLC +5.2%
2021 1.28 million SLC +1.8%
2022 1.34 million SLC +4.5%

Niger compared with similar countries

  • Niger's 1.34 million SLC is above the median for low income countries, which is 575,000 SLC, 2.3× the median. (13 countries reporting)
  • Niger's 1.34 million SLC is above the median for Sub-Saharan Africa, which is 632,458 SLC, 2.1× the median. (21 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 1.03 million SLC 923,069 SLC 1.09 million SLC 3
2010s 1.11 million SLC 1.02 million SLC 1.20 million SLC 2
2020s 1.29 million SLC 1.26 million SLC 1.34 million SLC 3

Countries ranked near Niger

  1. 13 Hungary 1.80 million SLC compare
  2. 14 Togo 1.60 million SLC compare
  3. 15 Armenia 1.36 million SLC compare
  4. 17 Madagascar 1.34 million SLC
  5. 18 Argentina 1.28 million SLC compare
  6. 19 Kazakhstan 999,925 SLC compare

See the full ranking of 108 places →

More economy & growth data for Niger

All data for Niger →

Frequently asked questions

What is meat of sheep, fresh or chilled (biological) — producer price in Niger?
Meat of sheep, fresh or chilled (biological) — producer price in Niger was 1.34 million SLC in 2022, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (biological) — producer price recorded in Niger?
The highest recorded value was 1.34 million SLC in 2022.
What is the lowest meat of sheep, fresh or chilled (biological) — producer price recorded in Niger?
The lowest recorded value was 923,069 SLC in 2007.
How does Niger rank for meat of sheep, fresh or chilled (biological) — producer price?
Niger ranks 16th out of 100 countries with data for 2022.
Is meat of sheep, fresh or chilled (biological) — producer price rising or falling in Niger?
Over the last ten years it is up 12.0%. The long-run trend across the full record is rising.
Where does this Niger data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (biological) — Producer Price in Niger. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-biological-producer-price-slc-tonne/niger/

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About this data

Indicator
Meat of sheep, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
108 places, 2,224 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.