Armenia vs Niger: Meat of sheep, fresh or chilled (biological) — Producer Price

Armenia
1.36 million SLC
in 2024
Niger
1.34 million SLC
in 2022
Armenia rank
15th
Niger rank
16th

Meat of sheep, fresh or chilled (biological) — Producer Price over time

  • Armenia
  • Niger
500.0k750.0k1.0M1.2M1.5M1.8M199720102024

How they compare

Armenia currently reports 1.36 million SLC against 1.34 million SLC in Niger, a difference of 20,610 SLC.

The two have swapped places 1 time across 8 shared years of data; in 2007 it was Niger ahead.

Armenia ranks 15th and Niger ranks 16th of 100 countries.

Across the 3 decades both report, Armenia averaged higher in 2 and Niger in 1.

Head to head by decade

Decade Armenia Niger Difference Ahead
2000s 788,321 SLC 1.03 million SLC 237,322 SLC Niger
2010s 1.53 million SLC 1.11 million SLC 422,185 SLC Armenia
2020s 1.46 million SLC 1.29 million SLC 164,377 SLC Armenia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (biological) — producer price, Armenia or Niger?
Armenia, at 1.36 million SLC against 1.34 million SLC in Niger as of 2024.
What is the difference in meat of sheep, fresh or chilled (biological) — producer price between Armenia and Niger?
20,610 SLC, with Armenia ahead.
How many years of comparable data are there for Armenia and Niger?
8 years are reported by both, from 2007 to 2022.
How do Armenia and Niger rank globally for meat of sheep, fresh or chilled (biological) — producer price?
Armenia ranks 15th and Niger ranks 16th of 100 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Armenia vs Niger: Meat of sheep, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-biological-producer-price-slc-tonne/armenia/niger/

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About this data

Indicator
Meat of sheep, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
108 places, 2,224 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.