Meat of sheep, fresh or chilled (biological) — Producer Price in Armenia

Armenia: Meat of sheep, fresh or chilled (biological) — Producer Price was 1.03 million LCU in 2025. ▲ Rising

Latest (2025)
1.03 million LCU
Change on year
down 31.6%
World rank
22nd
of 102 countries
All-time high
1.71 million LCU
in 2011
All-time low
465,566 LCU
in 2001
Years of data
29
1997–2025

Meat of sheep, fresh or chilled (biological) — Producer Price in Armenia, 1997–2025

500.0k750.0k1.0M1.2M1.5M1.8M1997201120251997: 511.8k LCU1998: 524.1k LCU1999: 483.8k LCU2000: 508.6k LCU2001: 465.6k LCU2002: 647.4k LCU2003: 599.5k LCU2004: 681.0k LCU2005: 641.7k LCU2006: 626.6k LCU2007: 729.6k LCU2008: 776.5k LCU2009: 858.8k LCU2010: 1.5M LCU2011: 1.7M LCU2012: 1.6M LCU2013: 1.5M LCU2014: 1.5M LCU2015: 1.3M LCU2016: 1.1M LCU2017: 1.4M LCU2018: 1.3M LCU2019: 1.5M LCU2020: 1.7M LCU2021: 1.4M LCU2022: 1.3M LCU2023: 1.1M LCU2024: 1.5M LCU2025: 1.0M LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

The most recent figure for meat of sheep, fresh or chilled (biological) — producer price in Armenia is 1.03 million LCU, measured in 2025.

That represents a change of down 31.6% on the previous year and down 21.1% over ten years.

Over the whole period, meat of sheep, fresh or chilled (biological) — producer price in Armenia peaked at 1.71 million LCU in 2011 and was at its lowest, 465,566 LCU, in 2001.

Armenia ranks 22nd of 102 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 29 years of available data.

Meat of sheep, fresh or chilled (biological) — Producer Price in Armenia, year by year

Annual values for Meat of sheep, fresh or chilled (biological) — Producer Price (LCU/tonne) in Armenia, 1997 to 2025.
Year LCU Change
1997 511,766 LCU
1998 524,066 LCU +2.4%
1999 483,800 LCU -7.7%
2000 508,566 LCU +5.1%
2001 465,566 LCU -8.5%
2002 647,433 LCU +39.1%
2003 599,499 LCU -7.4%
2004 680,966 LCU +13.6%
2005 641,666 LCU -5.8%
2006 626,633 LCU -2.3%
2007 729,633 LCU +16.4%
2008 776,540 LCU +6.4%
2009 858,790 LCU +10.6%
2010 1.52 million LCU +77.0%
2011 1.71 million LCU +12.5%
2012 1.57 million LCU -7.9%
2013 1.52 million LCU -3.2%
2014 1.54 million LCU +1.1%
2015 1.30 million LCU -15.6%
2016 1.07 million LCU -17.9%
2017 1.42 million LCU +33.4%
2018 1.25 million LCU -12.2%
2019 1.50 million LCU +20.0%
2020 1.65 million LCU +10.3%
2021 1.41 million LCU -14.8%
2022 1.31 million LCU -7.0%
2023 1.06 million LCU -19.3%
2024 1.50 million LCU +41.9%
2025 1.03 million LCU -31.6%

Armenia compared with similar countries

  • Armenia's 1.03 million LCU is above the median for upper middle income countries, which is 120,000 LCU, 8.5× the median. (25 countries reporting)
  • Armenia's 1.03 million LCU is above the median for Europe & Central Asia, which is 8,406 LCU, 122.1× the median. (36 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 506,544 LCU 483,800 LCU 524,066 LCU 3
2000s 653,529 LCU 465,566 LCU 858,790 LCU 10
2010s 1.44 million LCU 1.07 million LCU 1.71 million LCU 10
2020s 1.33 million LCU 1.03 million LCU 1.65 million LCU 6

Countries ranked near Armenia

  1. 19 Togo 1.60 million LCU compare
  2. 20 Niger 1.34 million LCU compare
  3. 21 Kazakhstan 1.17 million LCU compare
  4. 23 New Caledonia 873,878 LCU compare
  5. 24 Rwanda 838,331 LCU compare
  6. 25 Malawi 662,556 LCU compare

See the full ranking of 110 places →

More economy & growth data for Armenia

All data for Armenia →

Frequently asked questions

What is meat of sheep, fresh or chilled (biological) — producer price in Armenia?
Meat of sheep, fresh or chilled (biological) — producer price in Armenia was 1.03 million LCU in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (biological) — producer price recorded in Armenia?
The highest recorded value was 1.71 million LCU in 2011.
What is the lowest meat of sheep, fresh or chilled (biological) — producer price recorded in Armenia?
The lowest recorded value was 465,566 LCU in 2001.
How does Armenia rank for meat of sheep, fresh or chilled (biological) — producer price?
Armenia ranks 22nd out of 102 countries with data for 2025.
Is meat of sheep, fresh or chilled (biological) — producer price rising or falling in Armenia?
Over the last ten years it is down 21.1%. The long-run trend across the full record is rising.
Where does this Armenia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (biological) — Producer Price in Armenia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-biological-producer-price-lcu-tonne-2/armenia/

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About this data

Indicator
Meat of sheep, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
110 places, 2,281 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.