Meat of rabbits and hares, fresh or chilled — Producer Price Index in Georgia

Georgia: Meat of rabbits and hares, fresh or chilled — Producer Price Index was 190.93 in 2025. ▲ Rising

Latest (2025)
190.93
Change on year
up 9.1%
World rank
5th
of 47 countries
All-time high
190.93
in 2025
All-time low
18.64
in 1994
Years of data
32
1994–2025

Meat of rabbits and hares, fresh or chilled — Producer Price Index in Georgia, 1994–2025

0501001502001994200920251994: 18.61995: 33.21996: 39.41997: 39.91998: 41.51999: 46.62000: 45.32001: 47.62002: 54.22003: 61.42004: 72.62005: 73.22006: 762007: 79.42008: 92.42009: 82.82010: 842011: 100.72012: 109.62013: 1162014: 114.42015: 92.72016: 92.92017: 90.32018: 932019: 95.22020: 1032021: 108.42022: 1412023: 163.62024: 1752025: 190.9

Source: Food and Agriculture Organization of the United Nations.

Analysis

Georgia recorded 190.93 for meat of rabbits and hares, fresh or chilled — producer price index in 2025. That is the highest value across all 32 years on record.

The figure is up 9.1% on the previous year and up 106.1% over ten years.

Over the whole period, meat of rabbits and hares, fresh or chilled — producer price index in Georgia peaked at 190.93 in 2025 and was at its lowest, 18.64, in 1994.

That places Georgia 5th out of 47 countries with data for 2025, putting it in the top 10%.

The long-run direction has been consistently rising across the 32 years of available data.

Meat of rabbits and hares, fresh or chilled — Producer Price Index in Georgia, year by year

Annual values for Meat of rabbits and hares, fresh or chilled — Producer Price Index (2014-2016 = 100) in Georgia, 1994 to 2025.
Year Value Change
1994 18.64
1995 33.17 +78.0%
1996 39.39 +18.8%
1997 39.92 +1.3%
1998 41.5 +4.0%
1999 46.63 +12.4%
2000 45.27 -2.9%
2001 47.61 +5.2%
2002 54.2 +13.8%
2003 61.4 +13.3%
2004 72.59 +18.2%
2005 73.22 +0.9%
2006 75.96 +3.7%
2007 79.44 +4.6%
2008 92.38 +16.3%
2009 82.83 -10.3%
2010 83.97 +1.4%
2011 100.68 +19.9%
2012 109.58 +8.8%
2013 116.04 +5.9%
2014 114.42 -1.4%
2015 92.66 -19.0%
2016 92.92 +0.3%
2017 90.3 -2.8%
2018 92.96 +2.9%
2019 95.24 +2.5%
2020 103.05 +8.2%
2021 108.41 +5.2%
2022 140.96 +30.0%
2023 163.61 +16.1%
2024 175.03 +7.0%
2025 190.93 +9.1%

Georgia compared with similar countries

  • Georgia's 190.93 is above the median for upper middle income countries, which is 135.4, 1.4× the median. (13 countries reporting)
  • Georgia's 190.93 is above the median for Europe & Central Asia, which is 122.43, 1.6× the median. (25 countries reporting)

Biggest year-on-year movements

Years where Meat of rabbits and hares, fresh or chilled — Producer Price Index in Georgia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1995 +78.0% 18.64 33.17

Averages by decade

DecadeAverage LowestHighest Years
1990s 36.54 18.64 46.63 6
2000s 68.49 45.27 92.38 10
2010s 98.88 83.97 116.04 10
2020s 147 103.05 190.93 6

Countries ranked near Georgia

  1. 2 Bolivia (Plurinational State of) 180.99 compare
  2. 2 Ukraine 263.16 compare
  3. 3 Colombia 218.79 compare
  4. 3 Republic of Moldova 115.81 compare
  5. 4 Argentina 199.33 compare
  6. 4 Syrian Arab Republic 101.59 compare
  7. 6 Latvia 172.81 compare
  8. 7 Kazakhstan 172.29 compare
  9. 8 Kenya 153.02 compare

See the full ranking of 51 places →

More economy & growth data for Georgia

All data for Georgia →

Frequently asked questions

What is meat of rabbits and hares, fresh or chilled — producer price index in Georgia?
Meat of rabbits and hares, fresh or chilled — producer price index in Georgia was 190.93 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of rabbits and hares, fresh or chilled — producer price index recorded in Georgia?
The highest recorded value was 190.93 in 2025.
What is the lowest meat of rabbits and hares, fresh or chilled — producer price index recorded in Georgia?
The lowest recorded value was 18.64 in 1994.
How does Georgia rank for meat of rabbits and hares, fresh or chilled — producer price index?
Georgia ranks 5th out of 47 countries with data for 2025.
Is meat of rabbits and hares, fresh or chilled — producer price index rising or falling in Georgia?
Over the last ten years it is up 106.1%. The long-run trend across the full record is rising.
Where does this Georgia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat of rabbits and hares, fresh or chilled — Producer Price Index in Georgia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-rabbits-and-hares-fresh-or-chilled-producer-price-index-2014-2016-100/georgia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://economy.statizoid.com/stat/meat-of-rabbits-and-hares-fresh-or-chilled-producer-price-index-2014-2016-100/georgia/">Meat of rabbits and hares, fresh or chilled — Producer Price Index in Georgia</a> — Statizoid

About this data

Indicator
Meat of rabbits and hares, fresh or chilled — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
51 places, 1,693 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.