Meat of rabbits and hares, fresh or chilled — Producer Price Index in Bulgaria

Bulgaria: Meat of rabbits and hares, fresh or chilled — Producer Price Index was 120.85 in 2025. ▲ Rising

Latest (2025)
120.85
Change on year
up 0.7%
World rank
23rd
of 47 countries
All-time high
121.49
in 2023
All-time low
15.77
in 2004
Years of data
28
1998–2025

Meat of rabbits and hares, fresh or chilled — Producer Price Index in Bulgaria, 1998–2025

2550751001251998201120251998: 27.91999: 28.92000: 29.72001: 30.62002: 31.52003: 23.62004: 15.82005: 43.42006: 84.12007: 98.52008: 113.22009: 113.22010: 81.12011: 86.72012: 98.32013: 982014: 88.82015: 101.32016: 1102017: 116.12018: 107.32019: 107.52020: 108.12021: 108.92022: 119.22023: 121.52024: 1202025: 120.8

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of rabbits and hares, fresh or chilled — producer price index in Bulgaria is 120.85, measured in 2025.

The figure is up 0.7% on the previous year and up 19.3% over ten years.

Over the whole period, meat of rabbits and hares, fresh or chilled — producer price index in Bulgaria peaked at 121.49 in 2023 and was at its lowest, 15.77, in 2004.

That places Bulgaria 23rd out of 47 countries with data for 2025, putting it in the middle of the range.

The long-run direction has been consistently rising across the 28 years of available data.

Meat of rabbits and hares, fresh or chilled — Producer Price Index in Bulgaria, year by year

Annual values for Meat of rabbits and hares, fresh or chilled — Producer Price Index (2014-2016 = 100) in Bulgaria, 1998 to 2025.
Year Value Change
1998 27.95
1999 28.85 +3.2%
2000 29.74 +3.1%
2001 30.64 +3.0%
2002 31.53 +2.9%
2003 23.65 -25.0%
2004 15.77 -33.3%
2005 43.36 +175.0%
2006 84.08 +93.9%
2007 98.54 +17.2%
2008 113.25 +14.9%
2009 113.25 +0.0%
2010 81.14 -28.4%
2011 86.67 +6.8%
2012 98.34 +13.5%
2013 97.99 -0.4%
2014 88.77 -9.4%
2015 101.26 +14.1%
2016 109.97 +8.6%
2017 116.13 +5.6%
2018 107.27 -7.6%
2019 107.51 +0.2%
2020 108.06 +0.5%
2021 108.87 +0.7%
2022 119.22 +9.5%
2023 121.49 +1.9%
2024 120.04 -1.2%
2025 120.85 +0.7%

Bulgaria compared with similar countries

  • Bulgaria's 120.85 is above the median for high income countries, which is 120.85, 1.0× the median. (23 countries reporting)
  • Bulgaria's 120.85 is below the median for Europe & Central Asia, which is 122.43, 99% of the median. (25 countries reporting)

Biggest year-on-year movements

Years where Meat of rabbits and hares, fresh or chilled — Producer Price Index in Bulgaria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2005 +175.0% 15.77 43.36
2006 +93.9% 43.36 84.08

Averages by decade

DecadeAverage LowestHighest Years
1990s 28.4 27.95 28.85 2
2000s 58.38 15.77 113.25 10
2010s 99.5 81.14 116.13 10
2020s 116.42 108.06 121.49 6

Countries ranked near Bulgaria

  1. 20 Netherlands (Kingdom of the) 125.29 compare
  2. 21 Switzerland 124.26 compare
  3. 22 Austria 122.43 compare
  4. 24 Cameroon 118.4 compare
  5. 25 Mexico 117.62 compare
  6. 26 Puerto Rico 117.08 compare

See the full ranking of 51 places →

More economy & growth data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is meat of rabbits and hares, fresh or chilled — producer price index in Bulgaria?
Meat of rabbits and hares, fresh or chilled — producer price index in Bulgaria was 120.85 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of rabbits and hares, fresh or chilled — producer price index recorded in Bulgaria?
The highest recorded value was 121.49 in 2023.
What is the lowest meat of rabbits and hares, fresh or chilled — producer price index recorded in Bulgaria?
The lowest recorded value was 15.77 in 2004.
How does Bulgaria rank for meat of rabbits and hares, fresh or chilled — producer price index?
Bulgaria ranks 23rd out of 47 countries with data for 2025.
Is meat of rabbits and hares, fresh or chilled — producer price index rising or falling in Bulgaria?
Over the last ten years it is up 19.3%. The long-run trend across the full record is rising.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of rabbits and hares, fresh or chilled — Producer Price Index in Bulgaria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-rabbits-and-hares-fresh-or-chilled-producer-price-index-2014-2016-100/bulgaria/

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About this data

Indicator
Meat of rabbits and hares, fresh or chilled — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
51 places, 1,693 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.