Meat of pig with the bone, fresh or chilled — Producer Price in Myanmar

Myanmar: Meat of pig with the bone, fresh or chilled — Producer Price was 340,880 SLC in 2006. ◆ Volatile

Latest (2006)
340,880 SLC
Change on year
up 7.4%
World rank
14th
of 69 countries
All-time high
340,880 SLC
in 2006
All-time low
37,356 SLC
in 1991
Years of data
16
1991–2006

Meat of pig with the bone, fresh or chilled — Producer Price in Myanmar, 1991–2006

0100.0k200.0k300.0k1991199820061991: 37.4k SLC1992: 47.5k SLC1993: 61.6k SLC1994: 69.0k SLC1995: 77.3k SLC1996: 89.0k SLC1997: 113.9k SLC1998: 145.7k SLC1999: 183.8k SLC2000: 194.2k SLC2001: 205.3k SLC2002: 217.5k SLC2003: 239.3k SLC2004: 255.6k SLC2005: 317.4k SLC2006: 340.9k SLC

Source: Food and Agriculture Organization of the United Nations. Measured in SLC.

Analysis

The most recent figure for meat of pig with the bone, fresh or chilled — producer price in Myanmar is 340,880 SLC, measured in 2006. That is the highest value across all 16 years on record.

That represents a change of up 7.4% on the previous year and up 283.2% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled — producer price in Myanmar peaked at 340,880 SLC in 2006 and was at its lowest, 37,356 SLC, in 1991.

Myanmar ranks 14th of 69 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of pig with the bone, fresh or chilled — Producer Price in Myanmar, year by year

Annual values for Meat of pig with the bone, fresh or chilled — Producer Price (SLC/tonne) in Myanmar, 1991 to 2006.
Year SLC Change
1991 37,356 SLC
1992 47,461 SLC +27.1%
1993 61,614 SLC +29.8%
1994 69,005 SLC +12.0%
1995 77,285 SLC +12.0%
1996 88,957 SLC +15.1%
1997 113,864 SLC +28.0%
1998 145,745 SLC +28.0%
1999 183,769 SLC +26.1%
2000 194,198 SLC +5.7%
2001 205,264 SLC +5.7%
2002 217,537 SLC +6.0%
2003 239,289 SLC +10.0%
2004 255,616 SLC +6.8%
2005 317,395 SLC +24.2%
2006 340,880 SLC +7.4%

Myanmar compared with similar countries

  • Myanmar's 340,880 SLC is above the median for lower middle income countries, which is 271,812 SLC, 1.3× the median. (12 countries reporting)
  • Myanmar's 340,880 SLC is above the median for East Asia & Pacific, which is 50,260 SLC, 6.8× the median. (7 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 91,673 SLC 37,356 SLC 183,769 SLC 9
2000s 252,883 SLC 194,198 SLC 340,880 SLC 7

Countries ranked near Myanmar

  1. 11 Albania 600,000 SLC compare
  2. 12 Kenya 578,000 SLC compare
  3. 13 Burundi 500,000 SLC compare
  4. 15 Nepal 329,399 SLC compare
  5. 16 Nigeria 323,623 SLC compare
  6. 17 Mozambique 254,000 SLC compare

See the full ranking of 75 places →

More economy & growth data for Myanmar

All data for Myanmar →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled — producer price in Myanmar?
Meat of pig with the bone, fresh or chilled — producer price in Myanmar was 340,880 SLC in 2006, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled — producer price recorded in Myanmar?
The highest recorded value was 340,880 SLC in 2006.
What is the lowest meat of pig with the bone, fresh or chilled — producer price recorded in Myanmar?
The lowest recorded value was 37,356 SLC in 1991.
How does Myanmar rank for meat of pig with the bone, fresh or chilled — producer price?
Myanmar ranks 14th out of 69 countries with data for 2006.
Is meat of pig with the bone, fresh or chilled — producer price rising or falling in Myanmar?
Over the last ten years it is up 283.2%. The long-run trend across the full record is volatile.
Where does this Myanmar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled — Producer Price in Myanmar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-producer-price-slc-tonne/myanmar/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
75 places, 1,529 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.