Myanmar vs Nigeria: Meat of pig with the bone, fresh or chilled — Producer Price
Meat of pig with the bone, fresh or chilled — Producer Price over time
- Myanmar
- Nigeria
How they compare
Myanmar currently reports 340,880 SLC against 323,623 SLC in Nigeria, a difference of 17,257 SLC.
That makes Myanmar's figure about 1.1 times Nigeria's.
The two have swapped places 6 times across 15 shared years of data; in 1991 it was Myanmar ahead.
Myanmar ranks 14th and Nigeria ranks 16th of 69 countries.
Across the 2 decades both report, Myanmar averaged higher in 1 and Nigeria in 1.
Head to head by decade
| Decade | Myanmar | Nigeria | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 91,673 SLC | 96,752 SLC | 5,079 SLC | Nigeria |
| 2000s | 262,664 SLC | 242,422 SLC | 20,242 SLC | Myanmar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — producer price, Myanmar or Nigeria?
- Myanmar, at 340,880 SLC against 323,623 SLC in Nigeria as of 2006.
- What is the difference in meat of pig with the bone, fresh or chilled — producer price between Myanmar and Nigeria?
- 17,257 SLC, with Myanmar ahead.
- How many years of comparable data are there for Myanmar and Nigeria?
- 15 years are reported by both, from 1991 to 2006.
- How do Myanmar and Nigeria rank globally for meat of pig with the bone, fresh or chilled — producer price?
- Myanmar ranks 14th and Nigeria ranks 16th of 69 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.