Meat of pig with the bone, fresh or chilled — Producer Price in Chile

Chile: Meat of pig with the bone, fresh or chilled — Producer Price was 2.20 million SLC in 2022. ▲ Rising

Latest (2022)
2.20 million SLC
Change on year
up 6.1%
World rank
7th
of 69 countries
All-time high
2.20 million SLC
in 2022
All-time low
463,913 SLC
in 1991
Years of data
28
1991–2022

Meat of pig with the bone, fresh or chilled — Producer Price in Chile, 1991–2022

500.0k1.0M1.5M2.0M1991200620221991: 463.9k SLC1992: 583.4k SLC1993: 598.3k SLC1994: 593.3k SLC1995: 607.9k SLC1996: 593.3k SLC1997: 691.9k SLC1998: 650.4k SLC1999: 612.5k SLC2000: 644.2k SLC2001: 678.3k SLC2002: 745.0k SLC2003: 828.8k SLC2004: 966.7k SLC2005: 949.6k SLC2006: 875.8k SLC2007: 886.8k SLC2012: 1.3M SLC2013: 1.4M SLC2014: 1.5M SLC2015: 1.4M SLC2016: 1.6M SLC2017: 1.7M SLC2018: 1.7M SLC2019: 1.8M SLC2020: 2.2M SLC2021: 2.1M SLC2022: 2.2M SLC

Source: Food and Agriculture Organization of the United Nations. Measured in SLC.

Analysis

The most recent figure for meat of pig with the bone, fresh or chilled — producer price in Chile is 2.20 million SLC, measured in 2022. That is the highest value across all 28 years on record.

That represents a change of up 6.1% on the previous year and up 71.7% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled — producer price in Chile peaked at 2.20 million SLC in 2022 and was at its lowest, 463,913 SLC, in 1991.

That places Chile 7th out of 69 countries with data for 2022, putting it in the top 10%.

The long-run direction has been consistently rising across the 28 years of available data.

Meat of pig with the bone, fresh or chilled — Producer Price in Chile, year by year

Annual values for Meat of pig with the bone, fresh or chilled — Producer Price (SLC/tonne) in Chile, 1991 to 2022.
Year SLC Change
1991 463,913 SLC
1992 583,362 SLC +25.7%
1993 598,333 SLC +2.6%
1994 593,333 SLC -0.8%
1995 607,917 SLC +2.5%
1996 593,333 SLC -2.4%
1997 691,917 SLC +16.6%
1998 650,417 SLC -6.0%
1999 612,500 SLC -5.8%
2000 644,167 SLC +5.2%
2001 678,333 SLC +5.3%
2002 745,000 SLC +9.8%
2003 828,750 SLC +11.2%
2004 966,667 SLC +16.6%
2005 949,583 SLC -1.8%
2006 875,833 SLC -7.8%
2007 886,818 SLC +1.3%
2012 1.28 million SLC +44.6%
2013 1.35 million SLC +5.3%
2014 1.52 million SLC +12.3%
2015 1.38 million SLC -9.3%
2016 1.62 million SLC +17.5%
2017 1.65 million SLC +2.3%
2018 1.67 million SLC +0.8%
2019 1.77 million SLC +5.9%
2020 2.16 million SLC +22.1%
2021 2.08 million SLC -3.7%
2022 2.20 million SLC +6.1%

Chile compared with similar countries

  • Chile's 2.20 million SLC is above the median for high income countries, which is 2,621 SLC, 840.1× the median. (28 countries reporting)
  • Chile's 2.20 million SLC is above the median for Latin America & Caribbean, which is 40,104 SLC, 54.9× the median. (12 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 599,447 SLC 463,913 SLC 691,917 SLC 9
2000s 821,894 SLC 644,167 SLC 966,667 SLC 8
2010s 1.53 million SLC 1.28 million SLC 1.77 million SLC 8
2020s 2.14 million SLC 2.08 million SLC 2.20 million SLC 3

Countries ranked near Chile

  1. 4 Rwanda 4.16 million SLC compare
  2. 4 Türkiye 8,112 SLC compare
  3. 5 Congo 2.75 million SLC compare
  4. 6 Armenia 2.46 million SLC compare
  5. 8 Malawi 1.68 million SLC compare
  6. 9 Sri Lanka 1.27 million SLC compare
  7. 10 Iceland 605,842 SLC compare

See the full ranking of 75 places →

More economy & growth data for Chile

All data for Chile →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled — producer price in Chile?
Meat of pig with the bone, fresh or chilled — producer price in Chile was 2.20 million SLC in 2022, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled — producer price recorded in Chile?
The highest recorded value was 2.20 million SLC in 2022.
What is the lowest meat of pig with the bone, fresh or chilled — producer price recorded in Chile?
The lowest recorded value was 463,913 SLC in 1991.
How does Chile rank for meat of pig with the bone, fresh or chilled — producer price?
Chile ranks 7th out of 69 countries with data for 2022.
Is meat of pig with the bone, fresh or chilled — producer price rising or falling in Chile?
Over the last ten years it is up 71.7%. The long-run trend across the full record is rising.
Where does this Chile data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled — Producer Price in Chile. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-producer-price-slc-tonne/chile/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
75 places, 1,529 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.