Meat of pig with the bone, fresh or chilled — Producer Price in Brazil
Brazil: Meat of pig with the bone, fresh or chilled — Producer Price was 2,052 SLC in 2006. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Producer Price in Brazil, 1991–2006
Source: Food and Agriculture Organization of the United Nations. Measured in SLC.
Analysis
In 2006, meat of pig with the bone, fresh or chilled — producer price in Brazil stood at 2,052 SLC.
Compared with earlier readings it is down 16.0% on the previous year and up 132.6% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — producer price in Brazil peaked at 2,444 SLC in 2005 and was at its lowest, 0.2 SLC, in 1991.
That places Brazil 64th out of 69 countries with data for 2006, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Producer Price in Brazil, year by year
| Year | SLC | Change |
|---|---|---|
| 1991 | 0.2 SLC | — |
| 1992 | 1.6 SLC | +700.0% |
| 1994 | 662 SLC | +41275.0% |
| 1995 | 957 SLC | +44.6% |
| 1996 | 882 SLC | -7.8% |
| 1997 | 1,070 SLC | +21.3% |
| 1998 | 1,027 SLC | -4.0% |
| 1999 | 1,147 SLC | +11.7% |
| 2000 | 1,371 SLC | +19.5% |
| 2001 | 1,441 SLC | +5.1% |
| 2002 | 1,415 SLC | -1.8% |
| 2003 | 1,819 SLC | +28.6% |
| 2004 | 2,297 SLC | +26.3% |
| 2005 | 2,444 SLC | +6.4% |
| 2006 | 2,052 SLC | -16.0% |
Brazil compared with similar countries
- Brazil's 2,052 SLC is below the median for upper middle income countries, which is 26,432 SLC, 8% of the median. (21 countries reporting)
- Brazil's 2,052 SLC is below the median for Latin America & Caribbean, which is 40,104 SLC, 5% of the median. (12 countries reporting)
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled — Producer Price in Brazil changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1994 | +41275.0% | 1.6 SLC | 662 SLC |
| 1992 | +700.0% | 0.2 SLC | 1.6 SLC |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 718.35 SLC | 0.2 SLC | 1,147 SLC | 8 |
| 2000s | 1,834 SLC | 1,371 SLC | 2,444 SLC | 7 |
Countries ranked near Brazil
More economy & growth data for Brazil
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 1.56 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 2 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 30.18 billion BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0132 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 141.79 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 77.68 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual 4.84 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0341 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 365 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 8.73 % change on previous year (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — producer price in Brazil?
- Meat of pig with the bone, fresh or chilled — producer price in Brazil was 2,052 SLC in 2006, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — producer price recorded in Brazil?
- The highest recorded value was 2,444 SLC in 2005.
- What is the lowest meat of pig with the bone, fresh or chilled — producer price recorded in Brazil?
- The lowest recorded value was 0.2 SLC in 1991.
- How does Brazil rank for meat of pig with the bone, fresh or chilled — producer price?
- Brazil ranks 64th out of 69 countries with data for 2006.
- Is meat of pig with the bone, fresh or chilled — producer price rising or falling in Brazil?
- Over the last ten years it is up 132.6%. The long-run trend across the full record is volatile.
- Where does this Brazil data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.
Download this data
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.