Meat of pig with the bone, fresh or chilled — Producer Price in Nigeria

Nigeria: Meat of pig with the bone, fresh or chilled — Producer Price was 323,623 LCU in 2007. ◆ Volatile

Latest (2007)
323,623 LCU
Change on year
up 5.8%
World rank
18th
of 69 countries
All-time high
323,623 LCU
in 2007
All-time low
19,330 LCU
in 1991
Years of data
16
1991–2007

Meat of pig with the bone, fresh or chilled — Producer Price in Nigeria, 1991–2007

0100.0k200.0k300.0k1991199920071991: 19.3k LCU1992: 26.8k LCU1993: 50.8k LCU1994: 65.8k LCU1995: 95.3k LCU1996: 105.1k LCU1997: 101.5k LCU1998: 275.2k LCU1999: 130.9k LCU2001: 178.0k LCU2002: 190.9k LCU2003: 223.2k LCU2004: 279.0k LCU2005: 277.4k LCU2006: 306.0k LCU2007: 323.6k LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

Nigeria recorded 323,623 LCU for meat of pig with the bone, fresh or chilled — producer price in 2007. That is the highest value across all 16 years on record.

Compared with earlier readings it is up 5.8% on the previous year and up 218.9% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled — producer price in Nigeria peaked at 323,623 LCU in 2007 and was at its lowest, 19,330 LCU, in 1991.

That places Nigeria 18th out of 69 countries with data for 2007, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of pig with the bone, fresh or chilled — Producer Price in Nigeria, year by year

Annual values for Meat of pig with the bone, fresh or chilled — Producer Price (LCU/tonne) in Nigeria, 1991 to 2007.
Year LCU Change
1991 19,330 LCU
1992 26,840 LCU +38.9%
1993 50,750 LCU +89.1%
1994 65,760 LCU +29.6%
1995 95,340 LCU +45.0%
1996 105,120 LCU +10.3%
1997 101,490 LCU -3.5%
1998 275,250 LCU +171.2%
1999 130,890 LCU -52.4%
2001 178,003 LCU +36.0%
2002 190,940 LCU +7.3%
2003 223,150 LCU +16.9%
2004 279,040 LCU +25.0%
2005 277,440 LCU -0.6%
2006 305,956 LCU +10.3%
2007 323,623 LCU +5.8%

Nigeria compared with similar countries

  • Nigeria's 323,623 LCU is below the median for lower middle income countries, which is 326,511 LCU, 99% of the median. (12 countries reporting)
  • Nigeria's 323,623 LCU is below the median for Sub-Saharan Africa, which is 500,000 LCU, 65% of the median. (13 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 96,752 LCU 19,330 LCU 275,250 LCU 9
2000s 254,022 LCU 178,003 LCU 323,623 LCU 7

Countries ranked near Nigeria

  1. 15 Burundi 500,000 LCU compare
  2. 16 Myanmar 340,880 LCU compare
  3. 17 Nepal 329,399 LCU compare
  4. 19 Mozambique 254,000 LCU compare
  5. 20 Hungary 220,350 LCU compare
  6. 21 Bhutan 220,000 LCU compare

See the full ranking of 75 places →

More economy & growth data for Nigeria

All data for Nigeria →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled — producer price in Nigeria?
Meat of pig with the bone, fresh or chilled — producer price in Nigeria was 323,623 LCU in 2007, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled — producer price recorded in Nigeria?
The highest recorded value was 323,623 LCU in 2007.
What is the lowest meat of pig with the bone, fresh or chilled — producer price recorded in Nigeria?
The lowest recorded value was 19,330 LCU in 1991.
How does Nigeria rank for meat of pig with the bone, fresh or chilled — producer price?
Nigeria ranks 18th out of 69 countries with data for 2007.
Is meat of pig with the bone, fresh or chilled — producer price rising or falling in Nigeria?
Over the last ten years it is up 218.9%. The long-run trend across the full record is volatile.
Where does this Nigeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled — Producer Price in Nigeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-producer-price-lcu-tonne/nigeria/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
75 places, 1,529 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.