Meat of pig with the bone, fresh or chilled (biological) — Producer in Indonesia

Indonesia: Meat of pig with the bone, fresh or chilled (biological) — Producer was 67.89 million SLC in 2024. ◆ Volatile

Latest (2024)
67.89 million SLC
Change on year
up 40.1%
World rank
1st
of 97 countries
All-time high
67.89 million SLC
in 2024
All-time low
2.00 million SLC
in 1992
Years of data
29
1992–2024

Meat of pig with the bone, fresh or chilled (biological) — Producer in Indonesia, 1992–2024

020.0M40.0M60.0M1992200820241992: 2.0M SLC1993: 2.9M SLC1994: 2.3M SLC1995: 3.0M SLC1996: 3.7M SLC1997: 4.4M SLC1998: 5.1M SLC1999: 8.6M SLC2002: 11.5M SLC2005: 10.1M SLC2006: 12.3M SLC2007: 12.9M SLC2008: 16.1M SLC2009: 17.9M SLC2010: 19.1M SLC2011: 24.3M SLC2012: 25.0M SLC2013: 25.3M SLC2014: 27.2M SLC2015: 28.9M SLC2016: 30.8M SLC2017: 30.8M SLC2018: 32.7M SLC2019: 31.5M SLC2020: 34.7M SLC2021: 40.2M SLC2022: 42.2M SLC2023: 48.4M SLC2024: 67.9M SLC

Source: Food and Agriculture Organization of the United Nations. Measured in SLC.

Analysis

The most recent figure for meat of pig with the bone, fresh or chilled (biological) — producer in Indonesia is 67.89 million SLC, measured in 2024. That is the highest value across all 29 years on record.

That represents a change of up 40.1% on the previous year and up 149.3% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled (biological) — producer in Indonesia peaked at 67.89 million SLC in 2024 and was at its lowest, 2.00 million SLC, in 1992.

Indonesia ranks 1st of 97 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of pig with the bone, fresh or chilled (biological) — Producer in Indonesia, year by year

Annual values for Meat of pig with the bone, fresh or chilled (biological) — Producer Price (SLC/tonne) in Indonesia, 1992 to 2024.
Year SLC Change
1992 2.00 million SLC
1993 2.86 million SLC +43.0%
1994 2.26 million SLC -21.0%
1995 2.98 million SLC +31.6%
1996 3.72 million SLC +25.2%
1997 4.36 million SLC +17.0%
1998 5.13 million SLC +17.7%
1999 8.64 million SLC +68.6%
2002 11.49 million SLC +32.9%
2005 10.12 million SLC -11.9%
2006 12.35 million SLC +22.0%
2007 12.87 million SLC +4.2%
2008 16.14 million SLC +25.4%
2009 17.90 million SLC +10.9%
2010 19.07 million SLC +6.5%
2011 24.33 million SLC +27.6%
2012 24.96 million SLC +2.6%
2013 25.29 million SLC +1.3%
2014 27.23 million SLC +7.7%
2015 28.91 million SLC +6.2%
2016 30.76 million SLC +6.4%
2017 30.76 million SLC +0.0%
2018 32.69 million SLC +6.3%
2019 31.53 million SLC -3.5%
2020 34.65 million SLC +9.9%
2021 40.15 million SLC +15.9%
2022 42.17 million SLC +5.0%
2023 48.45 million SLC +14.9%
2024 67.89 million SLC +40.1%

Indonesia compared with similar countries

  • Indonesia's 67.89 million SLC is above the median for upper middle income countries, which is 65,674 SLC, 1033.7× the median. (32 countries reporting)
  • Indonesia's 67.89 million SLC is above the median for East Asia & Pacific, which is 182,462 SLC, 372.1× the median. (13 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 3.99 million SLC 2.00 million SLC 8.64 million SLC 8
2000s 13.48 million SLC 10.12 million SLC 17.90 million SLC 6
2010s 27.55 million SLC 19.07 million SLC 32.69 million SLC 10
2020s 46.66 million SLC 34.65 million SLC 67.89 million SLC 5

Countries ranked near Indonesia

  1. 1 Côte d'Ivoire 999,882 SLC compare
  2. 1 Venezuela (Bolivarian Republic of) 57,380 SLC compare
  3. 2 Cabo Verde 286,153 SLC compare
  4. 2 Cambodia 12.60 million SLC compare
  5. 2 Republic of Moldova 38,225 SLC compare
  6. 3 Bolivia (Plurinational State of) 2,859 SLC compare
  7. 3 Guinea 9.81 million SLC compare
  8. 4 Colombia 9.66 million SLC compare

See the full ranking of 103 places →

More economy & growth data for Indonesia

All data for Indonesia →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled (biological) — producer in Indonesia?
Meat of pig with the bone, fresh or chilled (biological) — producer in Indonesia was 67.89 million SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled (biological) — producer recorded in Indonesia?
The highest recorded value was 67.89 million SLC in 2024.
What is the lowest meat of pig with the bone, fresh or chilled (biological) — producer recorded in Indonesia?
The lowest recorded value was 2.00 million SLC in 1992.
How does Indonesia rank for meat of pig with the bone, fresh or chilled (biological) — producer?
Indonesia ranks 1st out of 97 countries with data for 2024.
Is meat of pig with the bone, fresh or chilled (biological) — producer rising or falling in Indonesia?
Over the last ten years it is up 149.3%. The long-run trend across the full record is volatile.
Where does this Indonesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled (biological) — Producer in Indonesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-biological-producer-price-slc-tonne/indonesia/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
103 places, 2,272 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.