Meat of goat, fresh or chilled — Producer Price in Norway

Norway: Meat of goat, fresh or chilled — Producer Price was 5,290 SLC in 2024. ◆ Volatile

Latest (2024)
5,290 SLC
Change on year
down 5.0%
World rank
46th
of 55 countries
All-time high
16,840 SLC
in 1992
All-time low
230 SLC
in 2007
Years of data
33
1992–2024

Meat of goat, fresh or chilled — Producer Price in Norway, 1992–2024

05.0k10.0k15.0k1992200820241992: 16.8k SLC1993: 16.4k SLC1994: 16.6k SLC1995: 13.7k SLC1996: 12.4k SLC1997: 11.7k SLC1998: 10.6k SLC1999: 6.0k SLC2000: 4.2k SLC2001: 3.9k SLC2002: 3.1k SLC2003: 2.6k SLC2004: 2.9k SLC2005: 1.4k SLC2006: 790 SLC2007: 230 SLC2008: 2.1k SLC2009: 3.4k SLC2010: 2.0k SLC2011: 3.6k SLC2012: 2.1k SLC2013: 2.6k SLC2014: 4.7k SLC2015: 6.9k SLC2016: 5.4k SLC2017: 4.5k SLC2018: 5.2k SLC2019: 4.1k SLC2020: 2.6k SLC2021: 8.0k SLC2022: 14.5k SLC2023: 5.6k SLC2024: 5.3k SLC

Source: Food and Agriculture Organization of the United Nations. Measured in SLC.

Analysis

Norway recorded 5,290 SLC for meat of goat, fresh or chilled — producer price in 2024.

Compared with earlier readings it is down 5.0% on the previous year and up 13.0% over ten years.

Over the whole period, meat of goat, fresh or chilled — producer price in Norway peaked at 16,840 SLC in 1992 and was at its lowest, 230 SLC, in 2007.

That places Norway 46th out of 55 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled — Producer Price in Norway, year by year

Annual values for Meat of goat, fresh or chilled — Producer Price (SLC/tonne) in Norway, 1992 to 2024.
Year SLC Change
1992 16,840 SLC
1993 16,370 SLC -2.8%
1994 16,550 SLC +1.1%
1995 13,740 SLC -17.0%
1996 12,370 SLC -10.0%
1997 11,700 SLC -5.4%
1998 10,640 SLC -9.1%
1999 6,030 SLC -43.3%
2000 4,190 SLC -30.5%
2001 3,880 SLC -7.4%
2002 3,150 SLC -18.8%
2003 2,640 SLC -16.2%
2004 2,920 SLC +10.6%
2005 1,360 SLC -53.4%
2006 790 SLC -41.9%
2007 230 SLC -70.9%
2008 2,080 SLC +804.3%
2009 3,400 SLC +63.5%
2010 2,050 SLC -39.7%
2011 3,590 SLC +75.1%
2012 2,100 SLC -41.5%
2013 2,610 SLC +24.3%
2014 4,680 SLC +79.3%
2015 6,910 SLC +47.6%
2016 5,360 SLC -22.4%
2017 4,520 SLC -15.7%
2018 5,190 SLC +14.8%
2019 4,090 SLC -21.2%
2020 2,640 SLC -35.5%
2021 7,970 SLC +201.9%
2022 14,460 SLC +81.4%
2023 5,570 SLC -61.5%
2024 5,290 SLC -5.0%

Norway compared with similar countries

  • Norway's 5,290 SLC is above the median for high income countries, which is 5,104 SLC, 1.0× the median. (14 countries reporting)
  • Norway's 5,290 SLC is below the median for Europe & Central Asia, which is 5,341 SLC, 99% of the median. (12 countries reporting)

Biggest year-on-year movements

Years where Meat of goat, fresh or chilled — Producer Price in Norway changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2008 +804.3% 230 SLC 2,080 SLC

Averages by decade

DecadeAverage LowestHighest Years
1990s 13,030 SLC 6,030 SLC 16,840 SLC 8
2000s 2,464 SLC 230 SLC 4,190 SLC 10
2010s 4,110 SLC 2,050 SLC 6,910 SLC 10
2020s 7,186 SLC 2,640 SLC 14,460 SLC 5

Countries ranked near Norway

  1. 43 Switzerland 7,168 SLC compare
  2. 44 Peru 6,689 SLC compare
  3. 45 Spain 5,392 SLC compare
  4. 47 Luxembourg 4,917 SLC compare
  5. 48 Greece 4,870 SLC compare
  6. 49 France 4,677 SLC compare

See the full ranking of 59 places →

More economy & growth data for Norway

All data for Norway →

Frequently asked questions

What is meat of goat, fresh or chilled — producer price in Norway?
Meat of goat, fresh or chilled — producer price in Norway was 5,290 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled — producer price recorded in Norway?
The highest recorded value was 16,840 SLC in 1992.
What is the lowest meat of goat, fresh or chilled — producer price recorded in Norway?
The lowest recorded value was 230 SLC in 2007.
How does Norway rank for meat of goat, fresh or chilled — producer price?
Norway ranks 46th out of 55 countries with data for 2024.
Is meat of goat, fresh or chilled — producer price rising or falling in Norway?
Over the last ten years it is up 13.0%. The long-run trend across the full record is volatile.
Where does this Norway data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Producer Price in Norway. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://economy.statizoid.com/stat/meat-of-goat-fresh-or-chilled-producer-price-slc-tonne/norway/

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About this data

Indicator
Meat of goat, fresh or chilled — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
59 places, 1,027 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.