France vs Norway: Meat of goat, fresh or chilled — Producer Price
Meat of goat, fresh or chilled — Producer Price over time
- France
- Norway
How they compare
Norway currently reports 5,290 SLC against 4,677 SLC in France, a difference of 613 SLC.
That makes Norway's figure about 1.1 times France's.
The two have swapped places 1 time across 12 shared years of data; in 1992 it was Norway ahead.
France ranks 49th and Norway ranks 46th of 55 countries.
Across the 2 decades both report, France averaged higher in 1 and Norway in 1.
Head to head by decade
| Decade | France | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,613 SLC | 13,030 SLC | 9,417 SLC | Norway |
| 2000s | 4,686 SLC | 3,465 SLC | 1,221 SLC | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — producer price, France or Norway?
- Norway, at 5,290 SLC against 4,677 SLC in France as of 2024.
- What is the difference in meat of goat, fresh or chilled — producer price between France and Norway?
- 613 SLC, with Norway ahead.
- How many years of comparable data are there for France and Norway?
- 12 years are reported by both, from 1992 to 2003.
- How do France and Norway rank globally for meat of goat, fresh or chilled — producer price?
- France ranks 49th and Norway ranks 46th of 55 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.