Meat of goat, fresh or chilled — Producer Price Index in Morocco

Morocco: Meat of goat, fresh or chilled — Producer Price Index was 264.72 in 2025. ▲ Rising

Latest (2025)
264.72
Change on year
up 14.7%
World rank
11th
of 113 countries
All-time high
264.72
in 2025
All-time low
74.76
in 1991
Years of data
35
1991–2025

Meat of goat, fresh or chilled — Producer Price Index in Morocco, 1991–2025

501001502002501991200820251991: 74.81992: 77.11993: 84.61994: 92.91995: 92.41996: 101.41997: 98.51998: 98.21999: 98.22000: 87.62001: 93.32002: 103.92003: 108.32004: 108.32005: 98.52006: 104.72007: 120.92008: 131.42009: 115.82010: 114.22011: 1182012: 116.92013: 117.32014: 106.92015: 91.62016: 101.52017: 98.22018: 100.22019: 97.92020: 113.42021: 131.52022: 152.42023: 198.12024: 230.92025: 264.7

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2025, meat of goat, fresh or chilled — producer price index in Morocco stood at 264.72. That is the highest value across all 35 years on record.

That represents a change of up 14.7% on the previous year and up 189.1% over ten years.

Over the whole period, meat of goat, fresh or chilled — producer price index in Morocco peaked at 264.72 in 2025 and was at its lowest, 74.76, in 1991.

That places Morocco 11th out of 113 countries with data for 2025, putting it in the top 10%.

The long-run direction has been consistently rising across the 35 years of available data.

Meat of goat, fresh or chilled — Producer Price Index in Morocco, year by year

Annual values for Meat of goat, fresh or chilled — Producer Price Index (2014-2016 = 100) in Morocco, 1991 to 2025.
Year Value Change
1991 74.76
1992 77.06 +3.1%
1993 84.63 +9.8%
1994 92.93 +9.8%
1995 92.39 -0.6%
1996 101.4 +9.8%
1997 98.53 -2.8%
1998 98.24 -0.3%
1999 98.24 +0.0%
2000 87.6 -10.8%
2001 93.26 +6.5%
2002 103.9 +11.4%
2003 108.3 +4.2%
2004 108.3 +0.0%
2005 98.53 -9.0%
2006 104.66 +6.2%
2007 120.94 +15.6%
2008 131.36 +8.6%
2009 115.84 -11.8%
2010 114.16 -1.5%
2011 118 +3.4%
2012 116.86 -1.0%
2013 117.32 +0.4%
2014 106.92 -8.9%
2015 91.58 -14.3%
2016 101.5 +10.8%
2017 98.21 -3.2%
2018 100.23 +2.1%
2019 97.86 -2.4%
2020 113.43 +15.9%
2021 131.47 +15.9%
2022 152.38 +15.9%
2023 198.11 +30.0%
2024 230.87 +16.5%
2025 264.72 +14.7%

Morocco compared with similar countries

  • Morocco's 264.72 is above the median for lower middle income countries, which is 119.2, 2.2× the median. (23 countries reporting)
  • Morocco's 264.72 is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 119.48, 2.2× the median. (14 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 90.91 74.76 101.4 9
2000s 107.27 87.6 131.36 10
2010s 106.26 91.58 118 10
2020s 181.83 113.43 264.72 6

Countries ranked near Morocco

  1. 8 Mongolia 285.81 compare
  2. 9 Ecuador 276.95 compare
  3. 10 Kazakhstan 267.33 compare
  4. 12 Rwanda 232.8 compare
  5. 13 Georgia 229.68 compare
  6. 14 Suriname 223.49 compare

See the full ranking of 122 places →

More economy & growth data for Morocco

All data for Morocco →

Frequently asked questions

What is meat of goat, fresh or chilled — producer price index in Morocco?
Meat of goat, fresh or chilled — producer price index in Morocco was 264.72 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled — producer price index recorded in Morocco?
The highest recorded value was 264.72 in 2025.
What is the lowest meat of goat, fresh or chilled — producer price index recorded in Morocco?
The lowest recorded value was 74.76 in 1991.
How does Morocco rank for meat of goat, fresh or chilled — producer price index?
Morocco ranks 11th out of 113 countries with data for 2025.
Is meat of goat, fresh or chilled — producer price index rising or falling in Morocco?
Over the last ten years it is up 189.1%. The long-run trend across the full record is rising.
Where does this Morocco data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Producer Price Index in Morocco. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://economy.statizoid.com/stat/meat-of-goat-fresh-or-chilled-producer-price-index-2014-2016-100/morocco/

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About this data

Indicator
Meat of goat, fresh or chilled — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 4,052 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.