Meat of goat, fresh or chilled — Producer Price Index in Georgia

Georgia: Meat of goat, fresh or chilled — Producer Price Index was 229.68 in 2025. ◆ Volatile

Latest (2025)
229.68
Change on year
up 9.0%
World rank
13th
of 113 countries
All-time high
229.68
in 2025
All-time low
37.58
in 1999
Years of data
32
1994–2025

Meat of goat, fresh or chilled — Producer Price Index in Georgia, 1994–2025

501001502002501994200920251994: 53.51995: 68.71996: 57.81997: 52.31998: 551999: 37.62000: 38.92001: 38.52002: 37.82003: 40.42004: 47.82005: 48.12006: 49.92007: 61.82008: 482009: 55.62010: 79.82011: 104.32012: 95.52013: 118.12014: 88.82015: 100.92016: 110.32017: 97.62018: 110.92019: 142.52020: 174.12021: 113.12022: 191.92023: 191.82024: 210.72025: 229.7

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2025, meat of goat, fresh or chilled — producer price index in Georgia stood at 229.68. That is the highest value across all 32 years on record.

The figure is up 9.0% on the previous year and up 127.7% over ten years.

Over the whole period, meat of goat, fresh or chilled — producer price index in Georgia peaked at 229.68 in 2025 and was at its lowest, 37.58, in 1999.

Georgia ranks 13th of 113 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled — Producer Price Index in Georgia, year by year

Annual values for Meat of goat, fresh or chilled — Producer Price Index (2014-2016 = 100) in Georgia, 1994 to 2025.
Year Value Change
1994 53.51
1995 68.73 +28.4%
1996 57.75 -16.0%
1997 52.33 -9.4%
1998 55.02 +5.1%
1999 37.58 -31.7%
2000 38.85 +3.4%
2001 38.46 -1.0%
2002 37.78 -1.8%
2003 40.37 +6.9%
2004 47.8 +18.4%
2005 48.08 +0.6%
2006 49.88 +3.7%
2007 61.84 +24.0%
2008 47.98 -22.4%
2009 55.61 +15.9%
2010 79.83 +43.6%
2011 104.26 +30.6%
2012 95.53 -8.4%
2013 118.07 +23.6%
2014 88.76 -24.8%
2015 100.89 +13.7%
2016 110.35 +9.4%
2017 97.6 -11.6%
2018 110.88 +13.6%
2019 142.49 +28.5%
2020 174.09 +22.2%
2021 113.08 -35.0%
2022 191.93 +69.7%
2023 191.75 -0.1%
2024 210.71 +9.9%
2025 229.68 +9.0%

Georgia compared with similar countries

  • Georgia's 229.68 is above the median for upper middle income countries, which is 165.1, 1.4× the median. (35 countries reporting)
  • Georgia's 229.68 is above the median for Europe & Central Asia, which is 122.24, 1.9× the median. (28 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 54.15 37.58 68.73 6
2000s 46.66 37.78 61.84 10
2010s 104.87 79.83 142.49 10
2020s 185.21 113.08 229.68 6

Countries ranked near Georgia

  1. 10 Kazakhstan 267.33 compare
  2. 11 Morocco 264.72 compare
  3. 12 Rwanda 232.8 compare
  4. 14 Suriname 223.49 compare
  5. 15 Colombia 218.79 compare
  6. 16 Peru 212.5 compare

See the full ranking of 122 places →

More economy & growth data for Georgia

All data for Georgia →

Frequently asked questions

What is meat of goat, fresh or chilled — producer price index in Georgia?
Meat of goat, fresh or chilled — producer price index in Georgia was 229.68 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled — producer price index recorded in Georgia?
The highest recorded value was 229.68 in 2025.
What is the lowest meat of goat, fresh or chilled — producer price index recorded in Georgia?
The lowest recorded value was 37.58 in 1999.
How does Georgia rank for meat of goat, fresh or chilled — producer price index?
Georgia ranks 13th out of 113 countries with data for 2025.
Is meat of goat, fresh or chilled — producer price index rising or falling in Georgia?
Over the last ten years it is up 127.7%. The long-run trend across the full record is volatile.
Where does this Georgia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Producer Price Index in Georgia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/meat-of-goat-fresh-or-chilled-producer-price-index-2014-2016-100/georgia/

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About this data

Indicator
Meat of goat, fresh or chilled — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 4,052 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.