Meat of goat, fresh or chilled — Producer Price Index in El Salvador
El Salvador: Meat of goat, fresh or chilled — Producer Price Index was 133.58 in 2025. ▲ Rising
Meat of goat, fresh or chilled — Producer Price Index in El Salvador, 1991–2025
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2025, meat of goat, fresh or chilled — producer price index in El Salvador stood at 133.58. That is the highest value across all 35 years on record.
The figure is up 0.5% on the previous year and up 30.9% over ten years.
Over the whole period, meat of goat, fresh or chilled — producer price index in El Salvador peaked at 133.58 in 2025 and was at its lowest, 37.46, in 1991.
El Salvador ranks 50th of 113 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 35 years of available data.
Meat of goat, fresh or chilled — Producer Price Index in El Salvador, year by year
| Year | Value | Change |
|---|---|---|
| 1991 | 37.46 | — |
| 1992 | 41.09 | +9.7% |
| 1993 | 44.73 | +8.9% |
| 1994 | 49.86 | +11.5% |
| 1995 | 45.79 | -8.2% |
| 1996 | 51.03 | +11.4% |
| 1997 | 56.18 | +10.1% |
| 1998 | 59.62 | +6.1% |
| 1999 | 54.99 | -7.8% |
| 2000 | 55.4 | +0.7% |
| 2001 | 55.83 | +0.8% |
| 2002 | 56.71 | +1.6% |
| 2003 | 57.12 | +0.7% |
| 2004 | 62.32 | +9.1% |
| 2005 | 71 | +13.9% |
| 2006 | 73.3 | +3.2% |
| 2007 | 80.74 | +10.2% |
| 2008 | 88.37 | +9.5% |
| 2009 | 87.42 | -1.1% |
| 2010 | 88.71 | +1.5% |
| 2011 | 106.87 | +20.5% |
| 2012 | 95.95 | -10.2% |
| 2013 | 91.62 | -4.5% |
| 2014 | 97.63 | +6.6% |
| 2015 | 102.07 | +4.5% |
| 2016 | 100.3 | -1.7% |
| 2017 | 93.07 | -7.2% |
| 2018 | 94.06 | +1.1% |
| 2019 | 96.44 | +2.5% |
| 2020 | 97.71 | +1.3% |
| 2021 | 97.14 | -0.6% |
| 2022 | 132.29 | +36.2% |
| 2023 | 132.2 | -0.1% |
| 2024 | 132.89 | +0.5% |
| 2025 | 133.58 | +0.5% |
El Salvador compared with similar countries
- El Salvador's 133.58 is below the median for upper middle income countries, which is 165.1, 81% of the median. (35 countries reporting)
- El Salvador's 133.58 is above the median for Latin America & Caribbean, which is 124.02, 1.1× the median. (24 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 48.97 | 37.46 | 59.62 | 9 |
| 2000s | 68.82 | 55.4 | 88.37 | 10 |
| 2010s | 96.67 | 88.71 | 106.87 | 10 |
| 2020s | 120.97 | 97.14 | 133.58 | 6 |
Countries ranked near El Salvador
More economy & growth data for El Salvador
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 1.92 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 2.3 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 318.29 million BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0087 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 50 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 763.72 million BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual -27.33 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0208 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 119.98 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 30 % change on previous year (2025)
Frequently asked questions
- What is meat of goat, fresh or chilled — producer price index in El Salvador?
- Meat of goat, fresh or chilled — producer price index in El Salvador was 133.58 in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled — producer price index recorded in El Salvador?
- The highest recorded value was 133.58 in 2025.
- What is the lowest meat of goat, fresh or chilled — producer price index recorded in El Salvador?
- The lowest recorded value was 37.46 in 1991.
- How does El Salvador rank for meat of goat, fresh or chilled — producer price index?
- El Salvador ranks 50th out of 113 countries with data for 2025.
- Is meat of goat, fresh or chilled — producer price index rising or falling in El Salvador?
- Over the last ten years it is up 30.9%. The long-run trend across the full record is rising.
- Where does this El Salvador data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.