Meat of goat, fresh or chilled — Producer Price Index in Bulgaria

Bulgaria: Meat of goat, fresh or chilled — Producer Price Index was 120.69 in 2025. ▲ Rising

Latest (2025)
120.69
Change on year
up 5.0%
World rank
63rd
of 113 countries
All-time high
127.51
in 2011
All-time low
23.95
in 1999
Years of data
28
1998–2025

Meat of goat, fresh or chilled — Producer Price Index in Bulgaria, 1998–2025

2550751001251998201120251998: 30.11999: 23.92000: 24.42001: 57.42002: 66.62003: 66.62004: 87.12005: 532006: 57.52007: 692008: 100.12009: 98.62010: 110.22011: 127.52012: 89.42013: 92.72014: 111.22015: 94.22016: 94.62017: 97.82018: 104.92019: 106.12020: 107.52021: 107.42022: 107.92023: 108.52024: 114.92025: 120.7

Source: Food and Agriculture Organization of the United Nations.

Analysis

Bulgaria recorded 120.69 for meat of goat, fresh or chilled — producer price index in 2025.

That represents a change of up 5.0% on the previous year and up 28.1% over ten years.

Over the whole period, meat of goat, fresh or chilled — producer price index in Bulgaria peaked at 127.51 in 2011 and was at its lowest, 23.95, in 1999.

Bulgaria ranks 63rd of 113 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 28 years of available data.

Meat of goat, fresh or chilled — Producer Price Index in Bulgaria, year by year

Annual values for Meat of goat, fresh or chilled — Producer Price Index (2014-2016 = 100) in Bulgaria, 1998 to 2025.
Year Value Change
1998 30.07
1999 23.95 -20.4%
2000 24.37 +1.8%
2001 57.43 +135.7%
2002 66.59 +15.9%
2003 66.57 -0.0%
2004 87.06 +30.8%
2005 52.96 -39.2%
2006 57.51 +8.6%
2007 68.97 +19.9%
2008 100.14 +45.2%
2009 98.6 -1.5%
2010 110.16 +11.7%
2011 127.51 +15.7%
2012 89.37 -29.9%
2013 92.67 +3.7%
2014 111.2 +20.0%
2015 94.24 -15.3%
2016 94.56 +0.3%
2017 97.82 +3.4%
2018 104.89 +7.2%
2019 106.14 +1.2%
2020 107.5 +1.3%
2021 107.36 -0.1%
2022 107.87 +0.5%
2023 108.54 +0.6%
2024 114.89 +5.9%
2025 120.69 +5.0%

Bulgaria compared with similar countries

  • Bulgaria's 120.69 is above the median for high income countries, which is 118.34, 1.0× the median. (34 countries reporting)
  • Bulgaria's 120.69 is below the median for Europe & Central Asia, which is 122.24, 99% of the median. (28 countries reporting)

Biggest year-on-year movements

Years where Meat of goat, fresh or chilled — Producer Price Index in Bulgaria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2001 +135.7% 24.37 57.43

Averages by decade

DecadeAverage LowestHighest Years
1990s 27.01 23.95 30.07 2
2000s 68.02 24.37 100.14 10
2010s 102.86 89.37 127.51 10
2020s 111.14 107.36 120.69 6

Countries ranked near Bulgaria

  1. 60 Greece 121.44 compare
  2. 61 Lebanon 120.97 compare
  3. 62 Dominican Republic 120.8 compare
  4. 64 Czechia 119.8 compare
  5. 65 Zambia 119.51 compare
  6. 66 Cook Islands 119.5 compare

See the full ranking of 122 places →

More economy & growth data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is meat of goat, fresh or chilled — producer price index in Bulgaria?
Meat of goat, fresh or chilled — producer price index in Bulgaria was 120.69 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled — producer price index recorded in Bulgaria?
The highest recorded value was 127.51 in 2011.
What is the lowest meat of goat, fresh or chilled — producer price index recorded in Bulgaria?
The lowest recorded value was 23.95 in 1999.
How does Bulgaria rank for meat of goat, fresh or chilled — producer price index?
Bulgaria ranks 63rd out of 113 countries with data for 2025.
Is meat of goat, fresh or chilled — producer price index rising or falling in Bulgaria?
Over the last ten years it is up 28.1%. The long-run trend across the full record is rising.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Producer Price Index in Bulgaria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://economy.statizoid.com/stat/meat-of-goat-fresh-or-chilled-producer-price-index-2014-2016-100/bulgaria/

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About this data

Indicator
Meat of goat, fresh or chilled — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 4,052 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.