Meat of goat, fresh or chilled (biological) — Producer Price in Kenya
Kenya: Meat of goat, fresh or chilled (biological) — Producer Price was 905.4 USD in 2015. ▲ Rising
Meat of goat, fresh or chilled (biological) — Producer Price in Kenya, 1991–2015
Source: Food and Agriculture Organization of the United Nations. Measured in USD.
Analysis
Kenya recorded 905.4 USD for meat of goat, fresh or chilled (biological) — producer price in 2015.
The figure is down 32.9% on the previous year and down 24.0% over ten years.
Over the whole period, meat of goat, fresh or chilled (biological) — producer price in Kenya peaked at 1,433 USD in 2012 and was at its lowest, 551.3 USD, in 1991.
Kenya ranks 66th of 70 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 22 years of available data.
Meat of goat, fresh or chilled (biological) — Producer Price in Kenya, year by year
| Year | USD | Change |
|---|---|---|
| 1991 | 551.3 USD | — |
| 1992 | 642.2 USD | +16.5% |
| 1993 | 594.5 USD | -7.4% |
| 1994 | 738.2 USD | +24.2% |
| 1995 | 1,167 USD | +58.0% |
| 1996 | 1,050 USD | -10.0% |
| 1997 | 1,107 USD | +5.3% |
| 1998 | 1,160 USD | +4.8% |
| 1999 | 995.4 USD | -14.2% |
| 2000 | 984.6 USD | -1.1% |
| 2001 | 980.1 USD | -0.5% |
| 2002 | 1,016 USD | +3.7% |
| 2003 | 1,119 USD | +10.2% |
| 2004 | 1,137 USD | +1.5% |
| 2005 | 1,191 USD | +4.8% |
| 2006 | 1,318 USD | +10.6% |
| 2010 | 1,387 USD | +5.2% |
| 2011 | 1,333 USD | -3.9% |
| 2012 | 1,433 USD | +7.5% |
| 2013 | 1,313 USD | -8.4% |
| 2014 | 1,350 USD | +2.8% |
| 2015 | 905.4 USD | -32.9% |
Kenya compared with similar countries
- Kenya's 905.4 USD is below the median for lower middle income countries, which is 2,172 USD, 42% of the median. (12 countries reporting)
- Kenya's 905.4 USD is below the median for Sub-Saharan Africa, which is 1,708 USD, 53% of the median. (19 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 889.44 USD | 551.3 USD | 1,167 USD | 9 |
| 2000s | 1,106 USD | 980.1 USD | 1,318 USD | 7 |
| 2010s | 1,287 USD | 905.4 USD | 1,433 USD | 6 |
Countries ranked near Kenya
- 63 Bangladesh 1,106 USD compare
- 64 Sudan (former) 1,044 USD compare
- 65 Germany 1,038 USD compare
- 67 Spain 838.3 USD compare
- 68 Nigeria 754.1 USD compare
- 69 Madagascar 669 USD compare
More economy & growth data for Kenya
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 3.28 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 5.26 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 417.66 million BoP, current US$ (2024)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0035 BoP, current US$ per US$ of GDP (2024)
- Foreign direct investment, net outflows (BoP, current US$), per capita 7.4 BoP, current US$ per person (2024)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 463.44 million BoP, current US$ (2024)
- Foreign direct investment, net inflows (BoP, current US$), annual -8.77 % change on previous year (2024)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0038 BoP, current US$ per US$ of GDP (2024)
- Foreign direct investment, net inflows (BoP, current US$), per capita 8.21 BoP, current US$ per person (2024)
- Total reserves (includes gold, current US$), annual growth rate 23.12 % change on previous year (2025)
Frequently asked questions
- What is meat of goat, fresh or chilled (biological) — producer price in Kenya?
- Meat of goat, fresh or chilled (biological) — producer price in Kenya was 905.4 USD in 2015, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled (biological) — producer price recorded in Kenya?
- The highest recorded value was 1,433 USD in 2012.
- What is the lowest meat of goat, fresh or chilled (biological) — producer price recorded in Kenya?
- The lowest recorded value was 551.3 USD in 1991.
- How does Kenya rank for meat of goat, fresh or chilled (biological) — producer price?
- Kenya ranks 66th out of 70 countries with data for 2015.
- Is meat of goat, fresh or chilled (biological) — producer price rising or falling in Kenya?
- Over the last ten years it is down 24.0%. The long-run trend across the full record is rising.
- Where does this Kenya data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.