Meat of goat, fresh or chilled (biological) — Producer Price in Argentina

Argentina: Meat of goat, fresh or chilled (biological) — Producer Price was 1,267 USD in 2002. ▬ Flat

Latest (2002)
1,267 USD
Change on year
down 40.3%
World rank
60th
of 70 countries
All-time high
2,201 USD
in 2000
All-time low
1,267 USD
in 2002
Years of data
11
1992–2002

Meat of goat, fresh or chilled (biological) — Producer Price in Argentina, 1992–2002

05001.0k1.5k2.0k1992199720021992: 1.9k USD1993: 1.9k USD1994: 1.9k USD1995: 1.9k USD1996: 2.0k USD1997: 2.0k USD1998: 1.9k USD1999: 2.1k USD2000: 2.2k USD2001: 2.1k USD2002: 1.3k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

In 2002, meat of goat, fresh or chilled (biological) — producer price in Argentina stood at 1,267 USD. That is the lowest value across all 11 years on record.

The figure is down 40.3% on the previous year and down 32.2% over ten years.

Over the whole period, meat of goat, fresh or chilled (biological) — producer price in Argentina peaked at 2,201 USD in 2000 and was at its lowest, 1,267 USD, in 2002.

That places Argentina 60th out of 70 countries with data for 2002, putting it in the bottom quarter.

Meat of goat, fresh or chilled (biological) — Producer Price in Argentina, year by year

Annual values for Meat of goat, fresh or chilled (biological) — Producer Price (USD/tonne) in Argentina, 1992 to 2002.
Year USD Change
1992 1,868 USD
1993 1,902 USD +1.8%
1994 1,872 USD -1.6%
1995 1,920 USD +2.6%
1996 1,981 USD +3.1%
1997 2,001 USD +1.0%
1998 1,941 USD -3.0%
1999 2,091 USD +7.7%
2000 2,201 USD +5.3%
2001 2,121 USD -3.6%
2002 1,267 USD -40.3%

Argentina compared with similar countries

  • Argentina's 1,267 USD is below the median for upper middle income countries, which is 4,002 USD, 32% of the median. (20 countries reporting)
  • Argentina's 1,267 USD is below the median for Latin America & Caribbean, which is 6,579 USD, 19% of the median. (13 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,947 USD 1,868 USD 2,091 USD 8
2000s 1,863 USD 1,267 USD 2,201 USD 3

Countries ranked near Argentina

  1. 57 Australia 1,373 USD compare
  2. 58 Mozambique 1,350 USD
  3. 59 Peru 1,287 USD compare
  4. 61 Malawi 1,264 USD
  5. 62 Zimbabwe 1,250 USD
  6. 63 Bangladesh 1,106 USD compare

See the full ranking of 76 places →

More economy & growth data for Argentina

All data for Argentina →

Frequently asked questions

What is meat of goat, fresh or chilled (biological) — producer price in Argentina?
Meat of goat, fresh or chilled (biological) — producer price in Argentina was 1,267 USD in 2002, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (biological) — producer price recorded in Argentina?
The highest recorded value was 2,201 USD in 2000.
What is the lowest meat of goat, fresh or chilled (biological) — producer price recorded in Argentina?
The lowest recorded value was 1,267 USD in 2002.
How does Argentina rank for meat of goat, fresh or chilled (biological) — producer price?
Argentina ranks 60th out of 70 countries with data for 2002.
Is meat of goat, fresh or chilled (biological) — producer price rising or falling in Argentina?
Over the last ten years it is down 32.2%. The long-run trend across the full record is flat.
Where does this Argentina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (biological) — Producer Price in Argentina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-goat-fresh-or-chilled-biological-producer-price-usd-tonne/argentina/

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About this data

Indicator
Meat of goat, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
76 places, 1,410 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.