Meat of goat, fresh or chilled (biological) — Producer Price in Türkiye

Türkiye: Meat of goat, fresh or chilled (biological) — Producer Price was 175,779 SLC in 2024. ◆ Volatile

Latest (2024)
175,779 SLC
Change on year
up 83.7%
World rank
2nd
of 4 countries
All-time high
175,779 SLC
in 2024
All-time low
12.6 SLC
in 1992
Years of data
33
1992–2024

Meat of goat, fresh or chilled (biological) — Producer Price in Türkiye, 1992–2024

050.0k100.0k150.0k200.0k1992200820241992: 12.6 SLC1993: 22.3 SLC1994: 46.1 SLC1995: 111.8 SLC1996: 188.1 SLC1997: 241.5 SLC1998: 446.8 SLC1999: 718 SLC2000: 1.3k SLC2001: 1.8k SLC2002: 2.4k SLC2003: 3.4k SLC2004: 3.9k SLC2005: 4.3k SLC2006: 4.3k SLC2007: 4.7k SLC2008: 5.3k SLC2009: 6.6k SLC2010: 10.1k SLC2011: 12.4k SLC2012: 12.3k SLC2013: 13.2k SLC2014: 11.5k SLC2015: 12.9k SLC2016: 14.4k SLC2017: 16.2k SLC2018: 20.2k SLC2019: 24.3k SLC2020: 27.7k SLC2021: 35.2k SLC2022: 53.9k SLC2023: 95.7k SLC2024: 175.8k SLC

Source: Food and Agriculture Organization of the United Nations. Measured in SLC.

Analysis

The most recent figure for meat of goat, fresh or chilled (biological) — producer price in Türkiye is 175,779 SLC, measured in 2024. That is the highest value across all 33 years on record.

The figure is up 83.7% on the previous year and up 1,431.1% over ten years.

Over the whole period, meat of goat, fresh or chilled (biological) — producer price in Türkiye peaked at 175,779 SLC in 2024 and was at its lowest, 12.6 SLC, in 1992.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled (biological) — Producer Price in Türkiye, year by year

Annual values for Meat of goat, fresh or chilled (biological) — Producer Price (SLC/tonne) in Türkiye, 1992 to 2024.
Year SLC Change
1992 12.6 SLC
1993 22.3 SLC +77.0%
1994 46.1 SLC +106.7%
1995 111.8 SLC +142.5%
1996 188.1 SLC +68.2%
1997 241.5 SLC +28.4%
1998 446.8 SLC +85.0%
1999 718 SLC +60.7%
2000 1,285 SLC +79.0%
2001 1,778 SLC +38.3%
2002 2,427 SLC +36.5%
2003 3,402 SLC +40.2%
2004 3,905 SLC +14.8%
2005 4,297 SLC +10.0%
2006 4,347 SLC +1.2%
2007 4,747 SLC +9.2%
2008 5,280 SLC +11.2%
2009 6,569 SLC +24.4%
2010 10,084 SLC +53.5%
2011 12,361 SLC +22.6%
2012 12,297 SLC -0.5%
2013 13,181 SLC +7.2%
2014 11,480 SLC -12.9%
2015 12,875 SLC +12.1%
2016 14,352 SLC +11.5%
2017 16,229 SLC +13.1%
2018 20,244 SLC +24.7%
2019 24,317 SLC +20.1%
2020 27,701 SLC +13.9%
2021 35,199 SLC +27.1%
2022 53,922 SLC +53.2%
2023 95,662 SLC +77.4%
2024 175,779 SLC +83.7%

Averages by decade

DecadeAverage LowestHighest Years
1990s 223.4 SLC 12.6 SLC 718 SLC 8
2000s 3,804 SLC 1,285 SLC 6,569 SLC 10
2010s 14,742 SLC 10,084 SLC 24,317 SLC 10
2020s 77,653 SLC 27,701 SLC 175,779 SLC 5

Countries ranked near Türkiye

  1. 1 Côte d'Ivoire 1.20 million SLC compare
  2. 1 Indonesia 137.26 million SLC compare
  3. 1 Iran (Islamic Republic of) 1.78 billion SLC compare
  4. 2 Cabo Verde 967,780 SLC compare
  5. 2 Guinea 20.19 million SLC compare
  6. 3 Iraq 6.41 million SLC compare
  7. 3 Venezuela (Bolivarian Republic of) 55,160 SLC compare
  8. 4 Bolivia (Plurinational State of) 13,806 SLC compare
  9. 4 Republic of Korea 5.18 million SLC compare
  10. 5 Lebanon 4.00 million SLC compare

See the full ranking of 78 places →

More economy & growth data for Türkiye

All data for Türkiye →

Frequently asked questions

What is meat of goat, fresh or chilled (biological) — producer price in Türkiye?
Meat of goat, fresh or chilled (biological) — producer price in Türkiye was 175,779 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (biological) — producer price recorded in Türkiye?
The highest recorded value was 175,779 SLC in 2024.
What is the lowest meat of goat, fresh or chilled (biological) — producer price recorded in Türkiye?
The lowest recorded value was 12.6 SLC in 1992.
How does Türkiye rank for meat of goat, fresh or chilled (biological) — producer price?
Türkiye ranks 2nd out of 4 countries with data for 2024.
Is meat of goat, fresh or chilled (biological) — producer price rising or falling in Türkiye?
Over the last ten years it is up 1,431.1%. The long-run trend across the full record is volatile.
Where does this Türkiye data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (biological) — Producer Price in Türkiye. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-goat-fresh-or-chilled-biological-producer-price-slc-tonne/turkiye-2/

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About this data

Indicator
Meat of goat, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
78 places, 1,465 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.