Meat of goat, fresh or chilled (biological) — Producer Price in Sri Lanka

Sri Lanka: Meat of goat, fresh or chilled (biological) — Producer Price was 440,368 SLC in 2024. ◆ Volatile

Latest (2024)
440,368 SLC
Change on year
up 7.9%
World rank
21st
of 72 countries
All-time high
440,368 SLC
in 2024
All-time low
49,995 SLC
in 1991
Years of data
34
1991–2024

Meat of goat, fresh or chilled (biological) — Producer Price in Sri Lanka, 1991–2024

0100.0k200.0k300.0k400.0k1991200720241991: 50.0k SLC1992: 57.3k SLC1993: 59.5k SLC1994: 65.6k SLC1995: 73.5k SLC1996: 85.1k SLC1997: 102.5k SLC1998: 118.9k SLC1999: 123.6k SLC2000: 127.8k SLC2001: 193.8k SLC2002: 137.9k SLC2003: 148.7k SLC2004: 173.0k SLC2005: 197.0k SLC2006: 225.5k SLC2007: 279.4k SLC2008: 75.5k SLC2009: 80.2k SLC2010: 89.0k SLC2011: 90.6k SLC2012: 105.0k SLC2013: 128.4k SLC2014: 135.3k SLC2015: 151.1k SLC2016: 174.2k SLC2017: 203.8k SLC2018: 213.0k SLC2019: 226.0k SLC2020: 242.0k SLC2021: 412.7k SLC2022: 340.7k SLC2023: 408.0k SLC2024: 440.4k SLC

Source: Food and Agriculture Organization of the United Nations. Measured in SLC.

Analysis

The most recent figure for meat of goat, fresh or chilled (biological) — producer price in Sri Lanka is 440,368 SLC, measured in 2024. That is the highest value across all 34 years on record.

Compared with earlier readings it is up 7.9% on the previous year and up 225.4% over ten years.

Over the whole period, meat of goat, fresh or chilled (biological) — producer price in Sri Lanka peaked at 440,368 SLC in 2024 and was at its lowest, 49,995 SLC, in 1991.

That places Sri Lanka 21st out of 72 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled (biological) — Producer Price in Sri Lanka, year by year

Annual values for Meat of goat, fresh or chilled (biological) — Producer Price (SLC/tonne) in Sri Lanka, 1991 to 2024.
Year SLC Change
1991 49,995 SLC
1992 57,310 SLC +14.6%
1993 59,510 SLC +3.8%
1994 65,615 SLC +10.3%
1995 73,500 SLC +12.0%
1996 85,098 SLC +15.8%
1997 102,465 SLC +20.4%
1998 118,855 SLC +16.0%
1999 123,562 SLC +4.0%
2000 127,813 SLC +3.4%
2001 193,826 SLC +51.6%
2002 137,875 SLC -28.9%
2003 148,696 SLC +7.8%
2004 172,968 SLC +16.3%
2005 197,038 SLC +13.9%
2006 225,479 SLC +14.4%
2007 279,429 SLC +23.9%
2008 75,548 SLC -73.0%
2009 80,240 SLC +6.2%
2010 88,996 SLC +10.9%
2011 90,590 SLC +1.8%
2012 104,955 SLC +15.9%
2013 128,409 SLC +22.3%
2014 135,325 SLC +5.4%
2015 151,054 SLC +11.6%
2016 174,225 SLC +15.3%
2017 203,815 SLC +17.0%
2018 212,990 SLC +4.5%
2019 226,034 SLC +6.1%
2020 241,998 SLC +7.1%
2021 412,720 SLC +70.5%
2022 340,666 SLC -17.5%
2023 408,032 SLC +19.8%
2024 440,368 SLC +7.9%

Sri Lanka compared with similar countries

  • Sri Lanka's 440,368 SLC is above the median for upper middle income countries, which is 55,495 SLC, 7.9× the median. (21 countries reporting)

Biggest year-on-year movements

Years where Meat of goat, fresh or chilled (biological) — Producer Price in Sri Lanka changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2008 -73.0% 279,429 SLC 75,548 SLC
2021 +70.5% 241,998 SLC 412,720 SLC

Averages by decade

DecadeAverage LowestHighest Years
1990s 81,768 SLC 49,995 SLC 123,562 SLC 9
2000s 163,891 SLC 75,548 SLC 279,429 SLC 10
2010s 151,639 SLC 88,996 SLC 226,034 SLC 10
2020s 368,757 SLC 241,998 SLC 440,368 SLC 5

Countries ranked near Sri Lanka

  1. 18 Malawi 907,272 SLC compare
  2. 19 Hungary 769,785 SLC compare
  3. 20 New Caledonia 590,378 SLC compare
  4. 22 Albania 368,615 SLC compare
  5. 23 Myanmar 246,457 SLC compare
  6. 24 Philippines 244,718 SLC compare

See the full ranking of 78 places →

More economy & growth data for Sri Lanka

All data for Sri Lanka →

Frequently asked questions

What is meat of goat, fresh or chilled (biological) — producer price in Sri Lanka?
Meat of goat, fresh or chilled (biological) — producer price in Sri Lanka was 440,368 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (biological) — producer price recorded in Sri Lanka?
The highest recorded value was 440,368 SLC in 2024.
What is the lowest meat of goat, fresh or chilled (biological) — producer price recorded in Sri Lanka?
The lowest recorded value was 49,995 SLC in 1991.
How does Sri Lanka rank for meat of goat, fresh or chilled (biological) — producer price?
Sri Lanka ranks 21st out of 72 countries with data for 2024.
Is meat of goat, fresh or chilled (biological) — producer price rising or falling in Sri Lanka?
Over the last ten years it is up 225.4%. The long-run trend across the full record is volatile.
Where does this Sri Lanka data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (biological) — Producer Price in Sri Lanka. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-goat-fresh-or-chilled-biological-producer-price-slc-tonne/sri-lanka/

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About this data

Indicator
Meat of goat, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
78 places, 1,465 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.