New Caledonia vs Sri Lanka: Meat of goat, fresh or chilled (biological) — Producer Price

New Caledonia
590,378 SLC
in 2022
Sri Lanka
440,368 SLC
in 2024
New Caledonia rank
20th
Sri Lanka rank
21st

Meat of goat, fresh or chilled (biological) — Producer Price over time

  • New Caledonia
  • Sri Lanka
0200.0k400.0k600.0k199120072024

How they compare

New Caledonia currently reports 590,378 SLC against 440,368 SLC in Sri Lanka, a difference of 150,010 SLC.

That makes New Caledonia's figure about 1.3 times Sri Lanka's.

Across all 8 years both countries report, New Caledonia has been ahead every year.

New Caledonia ranks 20th and Sri Lanka ranks 21st of 72 countries.

New Caledonia has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade New Caledonia Sri Lanka Difference Ahead
2010s 517,669 SLC 193,624 SLC 324,046 SLC New Caledonia
2020s 534,629 SLC 331,795 SLC 202,834 SLC New Caledonia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (biological) — producer price, New Caledonia or Sri Lanka?
New Caledonia, at 590,378 SLC against 440,368 SLC in Sri Lanka as of 2022.
What is the difference in meat of goat, fresh or chilled (biological) — producer price between New Caledonia and Sri Lanka?
150,010 SLC, with New Caledonia ahead.
How many years of comparable data are there for New Caledonia and Sri Lanka?
8 years are reported by both, from 2015 to 2022.
How do New Caledonia and Sri Lanka rank globally for meat of goat, fresh or chilled (biological) — producer price?
New Caledonia ranks 20th and Sri Lanka ranks 21st of 72 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

New Caledonia vs Sri Lanka: Meat of goat, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-goat-fresh-or-chilled-biological-producer-price-slc-tonne/new-caledonia/sri-lanka/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://economy.statizoid.com/compare/meat-of-goat-fresh-or-chilled-biological-producer-price-slc-tonne/new-caledonia/sri-lanka/">New Caledonia vs Sri Lanka: Meat of goat, fresh or chilled (biological) — Producer Price</a> — Statizoid

About this data

Indicator
Meat of goat, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
78 places, 1,465 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.