Meat of goat, fresh or chilled (biological) — Producer Price in Israel

Israel: Meat of goat, fresh or chilled (biological) — Producer Price was 29,036 SLC in 2024. ▲ Rising

Latest (2024)
29,036 SLC
Change on year
up 25.1%
World rank
40th
of 72 countries
All-time high
29,036 SLC
in 2024
All-time low
8,823 SLC
in 1993
Years of data
32
1993–2024

Meat of goat, fresh or chilled (biological) — Producer Price in Israel, 1993–2024

10.0k15.0k20.0k25.0k30.0k1993200820241993: 8.8k SLC1994: 9.2k SLC1995: 9.3k SLC1996: 9.3k SLC1997: 9.7k SLC1998: 10.8k SLC1999: 15.4k SLC2000: 15.5k SLC2001: 15.5k SLC2002: 15.7k SLC2003: 15.6k SLC2004: 15.2k SLC2005: 17.5k SLC2006: 15.3k SLC2007: 15.5k SLC2008: 18.6k SLC2009: 18.8k SLC2010: 21.7k SLC2011: 18.1k SLC2012: 16.5k SLC2013: 15.5k SLC2014: 14.1k SLC2015: 15.1k SLC2016: 15.1k SLC2017: 15.0k SLC2018: 20.1k SLC2019: 16.0k SLC2020: 16.2k SLC2021: 20.1k SLC2022: 23.1k SLC2023: 23.2k SLC2024: 29.0k SLC

Source: Food and Agriculture Organization of the United Nations. Measured in SLC.

Analysis

In 2024, meat of goat, fresh or chilled (biological) — producer price in Israel stood at 29,036 SLC. That is the highest value across all 32 years on record.

That represents a change of up 25.1% on the previous year and up 106.0% over ten years.

Over the whole period, meat of goat, fresh or chilled (biological) — producer price in Israel peaked at 29,036 SLC in 2024 and was at its lowest, 8,823 SLC, in 1993.

That places Israel 40th out of 72 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 32 years of available data.

Meat of goat, fresh or chilled (biological) — Producer Price in Israel, year by year

Annual values for Meat of goat, fresh or chilled (biological) — Producer Price (SLC/tonne) in Israel, 1993 to 2024.
Year SLC Change
1993 8,823 SLC
1994 9,212 SLC +4.4%
1995 9,269 SLC +0.6%
1996 9,348 SLC +0.9%
1997 9,736 SLC +4.2%
1998 10,772 SLC +10.6%
1999 15,442 SLC +43.4%
2000 15,516 SLC +0.5%
2001 15,512 SLC -0.0%
2002 15,732 SLC +1.4%
2003 15,600 SLC -0.8%
2004 15,250 SLC -2.2%
2005 17,500 SLC +14.8%
2006 15,321 SLC -12.5%
2007 15,489 SLC +1.1%
2008 18,584 SLC +20.0%
2009 18,769 SLC +1.0%
2010 21,693 SLC +15.6%
2011 18,119 SLC -16.5%
2012 16,480 SLC -9.0%
2013 15,535 SLC -5.7%
2014 14,092 SLC -9.3%
2015 15,064 SLC +6.9%
2016 15,067 SLC +0.0%
2017 15,018 SLC -0.3%
2018 20,119 SLC +34.0%
2019 16,031 SLC -20.3%
2020 16,222 SLC +1.2%
2021 20,106 SLC +23.9%
2022 23,096 SLC +14.9%
2023 23,205 SLC +0.5%
2024 29,036 SLC +25.1%

Israel compared with similar countries

  • Israel's 29,036 SLC is above the median for high income countries, which is 5,481 SLC, 5.3× the median. (21 countries reporting)
  • Israel's 29,036 SLC is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 90,702 SLC, 32% of the median. (6 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 10,372 SLC 8,823 SLC 15,442 SLC 7
2000s 16,327 SLC 15,250 SLC 18,769 SLC 10
2010s 16,722 SLC 14,092 SLC 21,693 SLC 10
2020s 22,333 SLC 16,222 SLC 29,036 SLC 5

Countries ranked near Israel

  1. 37 Palestine 40,758 SLC compare
  2. 38 Mexico 37,560 SLC compare
  3. 39 Saint Vincent and the Grenadines 35,264 SLC compare
  4. 41 Malaysia 27,864 SLC compare
  5. 42 Eritrea 23,833 SLC compare
  6. 43 Saint Lucia 22,050 SLC compare

See the full ranking of 78 places →

More economy & growth data for Israel

All data for Israel →

Frequently asked questions

What is meat of goat, fresh or chilled (biological) — producer price in Israel?
Meat of goat, fresh or chilled (biological) — producer price in Israel was 29,036 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (biological) — producer price recorded in Israel?
The highest recorded value was 29,036 SLC in 2024.
What is the lowest meat of goat, fresh or chilled (biological) — producer price recorded in Israel?
The lowest recorded value was 8,823 SLC in 1993.
How does Israel rank for meat of goat, fresh or chilled (biological) — producer price?
Israel ranks 40th out of 72 countries with data for 2024.
Is meat of goat, fresh or chilled (biological) — producer price rising or falling in Israel?
Over the last ten years it is up 106.0%. The long-run trend across the full record is rising.
Where does this Israel data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat of goat, fresh or chilled (biological) — Producer Price in Israel. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/stat/meat-of-goat-fresh-or-chilled-biological-producer-price-slc-tonne/israel/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://economy.statizoid.com/stat/meat-of-goat-fresh-or-chilled-biological-producer-price-slc-tonne/israel/">Meat of goat, fresh or chilled (biological) — Producer Price in Israel</a> — Statizoid

About this data

Indicator
Meat of goat, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
78 places, 1,465 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.