Israel vs Saint Lucia: Meat of goat, fresh or chilled (biological) — Producer Price
Meat of goat, fresh or chilled (biological) — Producer Price over time
- Israel
- Saint Lucia
How they compare
Israel currently reports 29,036 SLC against 22,050 SLC in Saint Lucia, a difference of 6,986 SLC.
That makes Israel's figure about 1.3 times Saint Lucia's.
The two have swapped places 3 times across 19 shared years of data; in 1998 it was Saint Lucia ahead.
Israel ranks 40th and Saint Lucia ranks 43rd of 72 countries.
Across the 4 decades both report, Israel averaged higher in 2 and Saint Lucia in 2.
Head to head by decade
| Decade | Israel | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 13,107 SLC | 11,000 SLC | 2,107 SLC | Israel |
| 2000s | 16,056 SLC | 12,711 SLC | 3,345 SLC | Israel |
| 2010s | 17,056 SLC | 22,733 SLC | 5,677 SLC | Saint Lucia |
| 2020s | 22,333 SLC | 22,910 SLC | 576.98 SLC | Saint Lucia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled (biological) — producer price, Israel or Saint Lucia?
- Israel, at 29,036 SLC against 22,050 SLC in Saint Lucia as of 2024.
- What is the difference in meat of goat, fresh or chilled (biological) — producer price between Israel and Saint Lucia?
- 6,986 SLC, with Israel ahead.
- How many years of comparable data are there for Israel and Saint Lucia?
- 19 years are reported by both, from 1998 to 2024.
- How do Israel and Saint Lucia rank globally for meat of goat, fresh or chilled (biological) — producer price?
- Israel ranks 40th and Saint Lucia ranks 43rd of 72 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.