Meat of goat, fresh or chilled (biological) — Producer Price in Jamaica

Jamaica: Meat of goat, fresh or chilled (biological) — Producer Price was 2.20 million LCU in 2024. ◆ Volatile

Latest (2024)
2.20 million LCU
Change on year
up 25.3%
World rank
13th
of 75 countries
All-time high
2.20 million LCU
in 2024
All-time low
13,515 LCU
in 1991
Years of data
13
1991–2024

Meat of goat, fresh or chilled (biological) — Producer Price in Jamaica, 1991–2024

0500.0k1.0M1.5M2.0M1991200720241991: 13.5k LCU1992: 28.1k LCU1993: 35.8k LCU1994: 49.4k LCU1995: 63.6k LCU1996: 86.1k LCU1997: 94.9k LCU2019: 770.0k LCU2020: 825.0k LCU2021: 880.0k LCU2022: 1.7M LCU2023: 1.8M LCU2024: 2.2M LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

The most recent figure for meat of goat, fresh or chilled (biological) — producer price in Jamaica is 2.20 million LCU, measured in 2024. That is the highest value across all 13 years on record.

The figure is up 25.3% on the previous year and up 186.3% over ten years.

Over the whole period, meat of goat, fresh or chilled (biological) — producer price in Jamaica peaked at 2.20 million LCU in 2024 and was at its lowest, 13,515 LCU, in 1991.

That places Jamaica 13th out of 75 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled (biological) — Producer Price in Jamaica, year by year

Annual values for Meat of goat, fresh or chilled (biological) — Producer Price (LCU/tonne) in Jamaica, 1991 to 2024.
Year LCU Change
1991 13,515 LCU
1992 28,115 LCU +108.0%
1993 35,815 LCU +27.4%
1994 49,420 LCU +38.0%
1995 63,620 LCU +28.7%
1996 86,085 LCU +35.3%
1997 94,855 LCU +10.2%
2019 770,000 LCU +711.8%
2020 825,000 LCU +7.1%
2021 880,000 LCU +6.7%
2022 1.65 million LCU +87.8%
2023 1.76 million LCU +6.5%
2024 2.20 million LCU +25.3%

Jamaica compared with similar countries

  • Jamaica's 2.20 million LCU is above the median for upper middle income countries, which is 55,495 LCU, 39.7× the median. (21 countries reporting)
  • Jamaica's 2.20 million LCU is above the median for Latin America & Caribbean, which is 31,866 LCU, 69.2× the median. (14 countries reporting)

Biggest year-on-year movements

Years where Meat of goat, fresh or chilled (biological) — Producer Price in Jamaica changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2019 +711.8% 94,855 LCU 770,000 LCU

Averages by decade

DecadeAverage LowestHighest Years
1990s 53,061 LCU 13,515 LCU 94,855 LCU 7
2010s 770,000 LCU 770,000 LCU 770,000 LCU 1
2020s 1.46 million LCU 825,000 LCU 2.20 million LCU 5

Countries ranked near Jamaica

  1. 10 Guyana 3.62 million LCU compare
  2. 11 Equatorial Guinea 2.27 million LCU compare
  3. 12 Burundi 2.25 million LCU compare
  4. 14 Mongolia 1.71 million LCU compare
  5. 15 Mali 1.64 million LCU compare
  6. 16 Senegal 1.23 million LCU compare

See the full ranking of 81 places →

More economy & growth data for Jamaica

All data for Jamaica →

Frequently asked questions

What is meat of goat, fresh or chilled (biological) — producer price in Jamaica?
Meat of goat, fresh or chilled (biological) — producer price in Jamaica was 2.20 million LCU in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (biological) — producer price recorded in Jamaica?
The highest recorded value was 2.20 million LCU in 2024.
What is the lowest meat of goat, fresh or chilled (biological) — producer price recorded in Jamaica?
The lowest recorded value was 13,515 LCU in 1991.
How does Jamaica rank for meat of goat, fresh or chilled (biological) — producer price?
Jamaica ranks 13th out of 75 countries with data for 2024.
Is meat of goat, fresh or chilled (biological) — producer price rising or falling in Jamaica?
Over the last ten years it is up 186.3%. The long-run trend across the full record is volatile.
Where does this Jamaica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (biological) — Producer Price in Jamaica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-goat-fresh-or-chilled-biological-producer-price-lcu-tonne-2/jamaica/

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About this data

Indicator
Meat of goat, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
81 places, 1,502 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.