Meat of goat, fresh or chilled (biological) — Producer Price Index in Brunei Darussalam
Brunei Darussalam: Meat of goat, fresh or chilled (biological) — Producer Price Index was 136.18 in 2025. ▲ Rising
Meat of goat, fresh or chilled (biological) — Producer Price Index in Brunei Darussalam, 1991–2025
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat of goat, fresh or chilled (biological) — producer price index in Brunei Darussalam is 136.18, measured in 2025. That is the highest value across all 35 years on record.
The figure is up 40.9% over ten years.
Over the whole period, meat of goat, fresh or chilled (biological) — producer price index in Brunei Darussalam peaked at 136.18 in 2017 and was at its lowest, 33.26, in 1994.
That places Brunei Darussalam 47th out of 119 countries with data for 2025, putting it in the middle of the range.
The long-run direction has been consistently rising across the 35 years of available data.
Meat of goat, fresh or chilled (biological) — Producer Price Index in Brunei Darussalam, year by year
| Year | Value | Change |
|---|---|---|
| 1991 | 37.23 | — |
| 1992 | 37.73 | +1.3% |
| 1993 | 36.73 | -2.7% |
| 1994 | 33.26 | -9.4% |
| 1995 | 34.25 | +3.0% |
| 1996 | 47.57 | +38.9% |
| 1997 | 54.89 | +15.4% |
| 1998 | 41.56 | -24.3% |
| 1999 | 59.47 | +43.1% |
| 2000 | 46.85 | -21.2% |
| 2001 | 45.48 | -2.9% |
| 2002 | 47.85 | +5.2% |
| 2003 | 45.93 | -4.0% |
| 2004 | 36.02 | -21.6% |
| 2005 | 53.87 | +49.6% |
| 2006 | 67.22 | +24.8% |
| 2007 | 73.37 | +9.1% |
| 2008 | 76.84 | +4.7% |
| 2009 | 77.14 | +0.4% |
| 2010 | 79.06 | +2.5% |
| 2011 | 85.7 | +8.4% |
| 2012 | 93.46 | +9.1% |
| 2013 | 93.39 | -0.1% |
| 2014 | 106.78 | +14.3% |
| 2015 | 96.65 | -9.5% |
| 2016 | 96.57 | -0.1% |
| 2017 | 136.18 | +41.0% |
| 2018 | 136.18 | +0.0% |
| 2019 | 136.18 | +0.0% |
| 2020 | 136.18 | +0.0% |
| 2021 | 136.18 | +0.0% |
| 2022 | 136.18 | +0.0% |
| 2023 | 136.18 | +0.0% |
| 2024 | 136.18 | +0.0% |
| 2025 | 136.18 | +0.0% |
Biggest year-on-year movements
Years where Meat of goat, fresh or chilled (biological) — Producer Price Index in Brunei Darussalam changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2005 | +49.6% | 36.02 | 53.87 |
| 1999 | +43.1% | 41.56 | 59.47 |
| 2017 | +41.0% | 96.57 | 136.18 |
| 1996 | +38.9% | 34.25 | 47.57 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 42.52 | 33.26 | 59.47 | 9 |
| 2000s | 57.06 | 36.02 | 77.14 | 10 |
| 2010s | 106.02 | 79.06 | 136.18 | 10 |
| 2020s | 136.18 | 136.18 | 136.18 | 6 |
Countries ranked near Brunei Darussalam
More economy & growth data for Brunei Darussalam
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 2.48 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 3.08 Percent per annum (2029)
- Gross Fixed Capital Formation — Value US$ 4,354 million USD (2024)
- Gross Domestic Product — Annual growth US$ 2.44 % (2024)
- Gross Domestic Product — Annual growth US$ per capita 1.6 % (2024)
- Gross Domestic Product — Annual growth US$, 2015 prices 4.2 % (2024)
- Gross Domestic Product — Annual growth US$ per capita, 2015 prices 3.35 % (2024)
- Gross Fixed Capital Formation — Value Standard Local Currency 5,818 million SLC (2024)
- Gross Fixed Capital Formation — Share of GDP US$, 2015 prices 29.11 % (2024)
- Gross Fixed Capital Formation — Share of GDP Standard Local Currency 29.11 % (2024)
Frequently asked questions
- What is meat of goat, fresh or chilled (biological) — producer price index in Brunei Darussalam?
- Meat of goat, fresh or chilled (biological) — producer price index in Brunei Darussalam was 136.18 in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled (biological) — producer price index recorded in Brunei Darussalam?
- The highest recorded value was 136.18 in 2017.
- What is the lowest meat of goat, fresh or chilled (biological) — producer price index recorded in Brunei Darussalam?
- The lowest recorded value was 33.26 in 1994.
- How does Brunei Darussalam rank for meat of goat, fresh or chilled (biological) — producer price index?
- Brunei Darussalam ranks 47th out of 119 countries with data for 2025.
- Is meat of goat, fresh or chilled (biological) — producer price index rising or falling in Brunei Darussalam?
- Over the last ten years it is up 40.9%. The long-run trend across the full record is rising.
- Where does this Brunei Darussalam data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.